Top china-time-honored-brand restaurant in guangdong

Pan River Restaurant

Panxi restaurant was founded in 1947. Li Wenlun, the founder of Panxi restaurant, founded a small restaurant full of rural customs in the beautiful ancient flower shop. At that time, there were several streams nearby, one of which was called Panxi, so the small restaurant named Panxi. Panxi restaurant is the largest Lingnan Garden Restaurant in Guangzhou. Its buildings are composed of pavilions, platforms, buildings and pavilions. Its decoration style has a very strong Lingnan style. The elegant decoration of the private rooms is a good place for reception and parties. It is the so-called tasting Panxi food, enjoying the customs of Xiguan and enjoying the fairyland of the world.

Guangzhou Restaurant

Guangzhou Restaurant, old Chinese, founded in 1935, with operating traditional Cantonese famous, known as "eating in Guangzhou first" reputation. Guangzhou Restaurant Group owns a number of high-level cooking, pasta and ServiceMaster, continuing commitment to explore the culture of traditional Cantonese dishes and innovative services, has launched the "Manchurian Daquan feast" and "five feast Morning Glory" and "South Vietnamese Wang Yan" and other antique banquet The highly acclaimed. Mid-Autumn Festival moon cake which has become the leader of the Cantonese-style moon cake, ranked the top three, won the "China Famous Brand", "green food" signs.

Beiyuan Restaurant

In 1988, in the second national cooking competition, Beiyuan"s "Yuye Qiong Cup" won the gold medal, and the dim sum "lotus paste thousand layer crisp" and "Cherry Phoenix Nest" won silver and bronze medals respectively. In 1997, "fried spring rolls with shredded chicken" and "Yuye barbecued bun" produced by Beiyuan restaurant were recognized as the first "Chinese famous snack" by China Cuisine Association.