Top time-honored-brand restaurant in hubei

Cai Linji

Cailinji was founded in 1928. After several generations of cailinji people"s pioneering efforts, cailinji has developed from a single noodle shop to a catering brand enterprise producing diversified characteristic snack products, and has become a well-known hundred year old snack brand in Wuhan and Jingchu. Cai Linji"s hot and dry noodles are smooth and smooth. They are oily in color, fragrant and delicious. They are full of nostalgia when they are not eaten. When they are eaten, they are fragrant and have endless aftertaste. Therefore, Cai Linji hot and dry noodles have been praised by the general public, enjoying the reputation of "Chinese famous snacks" and being rated as "China"s top ten noodles". In 2011, cailinji hot and dry noodles production technology was included in the "Hubei Province intangible cultural heritage list".

Qian Tangyuan

Qiantangyuan has a history of 100 years. It originated in Lichuan City, Hubei Province in the late Qing Dynasty and the early Republic of China. It is one of the few selenium rich snacks in Southwest China. It can be divided into sweet and salty flavors. The filling of sweet Tangyuan is made by special walnut, peanut kernel and white granulated sugar. It is sweet and moist, soft and smooth. The filling of salty Tangyuan is made of white poplar dried bean curd and characteristic Tujia bacon cooked by ancient methods It is fragrant and has a long aftertaste. When eating Tangyuan, local residents have the habit of wrapping copper coins or coins into the dumplings as auspicious stuffing (meaning "gold and jade are full of wealth"), and the operator"s surname is Qian, which is affectionately called "Qian Tangyuan". Therefore, the brand name is given and widely spread.

Shenggong Hotel

Shenggong Hotel, a famous Chinese restaurant, is a state-owned enterprise integrating catering, guest room and other multi-functional services. Its business area is 4600 square meters. The second floor hotel is equipped with high-grade elegant seats to undertake all kinds of banquets and banquets. It can accommodate 500 people at the same time. The first floor has beautiful environment, good quality and low price. It is a collection of local flavor snacks and special stir fry from all over the country.