jianyangshi1-sanxingzhen specialty
Jianyang mutton meat is tender, fat and thin, with a small astringency. The cooked meat has a fragrant taste and low cholesterol.
Shuangliuyu is produced in Shuangliu County, Chengdu City, Sichuan Province, and is a geographical indication protection product. It is rich in nutrients, sweet and delicious, with a pure taste and rich aroma.
Yunya Rabbit grows in Shuangliu County, Chengdu City, Sichuan Province. Yunya Rabbit is a famous specialty of Samsung Town, Shuangliu County, Chengdu City, Sichuan Province. It is moderately individual, strong in resilience, fresh in flesh, low in fat, low in cholesterol and rich in amino acids. The market favors.
Shuangliu Erjing pepper: The color of the peel is red, the peel is thin, the texture is tender, the spicy taste is moderate, the dried pepper is rich in spicy flavor, rich in vitamins, various amino acids and capsaicin. Each 100 grams of capsicum contains capsaicin 0.10-0.40mg, vitamin C100-153.4mg, water content less than 85%.