Rosa roxbunghii is the fruit of the silk flower of the genus Rosaceae. It is also known as the fruit of the fruit, the fruit of the fruit, and the fruit of the fruit. It is also recorded in the literature as 藜, 茨, 茨, 莿藜 and so on. Perennial deciduous shrubs, branches with many thorns, flowers like scorpion, flowers pink, red or deep red, summer flowers and autumn, fruit shape like small pomegranate, fruit skin dense thorns. Ripe fruit golden yellow, sharp reddish tip. The flesh is crispy, sweet and sour, with a slightly ripe taste and a ripe taste. Fruit can quench thirst, relieve heat and fruit. Root bark and young leaves can cure diarrhea. Transplanting is used as a fence and for viewing, convenient for medicinal and edible. Prickly pear is known as the “King of Vitamin C” and contains many ingredients that are beneficial to the human body. As people's living conditions improve, their nutritional value is of great concern.

Duyun Maojian Tea, one of China's top ten famous teas. In 1956, Mao Zedong was personally named, also known as "Bai Maojian", "fine hair tip", "fish hook tea", "quee tongue tea", is one of the three famous teas in Guizhou. The shape of the rope is tight and curly, covered with a green color. The fragrance is high, the taste is fresh, and the leaves are green and even. It has a good taste and also has many functions and effects such as thirst quenching thirst, clearing the heart and clearing the eyes, refreshing the mind, refreshing and eliminating food, inhibiting atherosclerosis, reducing fat and weight loss, preventing cancer, preventing scurvy and protecting radioactive elements.

Long straight green shell eggs, small eggs (about 36 grams - 55 grams), the appearance of a light green emerald, thin shell, protein thick, yolk is dark yellow, egg liquid clear yellow bright. The egg is slippery and smooth, delicate and not dry, and it has no odor. It is rich in nutrients and makes it taste fresh and has a good aftertaste.

Huishui black glutinous rice is rare and precious because of its good quality. It is known as the "black pearl" of the Yunnan-Guizhou Plateau. Huishui black glutinous rice is rich in nourishing and medicinal effects. The Chinese medicine records: black glutinous rice has the effect of nourishing blood and nourishing qi, nourishing the brain and strengthening the kidney, making the skin tender and the system enhances the effect. It has the effect of nourishing and external use of bones and bones, so it is also known as "medicine rice". In the old social period, the medical conditions were poor, and the local women in Huishui had to eat black glutinous rice during the confinement period, commonly known as “monthly rice”, because black glutinous rice has the power to receive the palace fitness. In Huishui, when the wife is pregnant, her mother-in-law and her husband will prepare the good black glutinous rice in advance. The theory of Chinese medicine has black kidney, and the kidney is strong and youthful. In the main producing areas of Huishui black glutinous rice, in the area of ​​Jinjin Town and Yashui Town, the locals have a black hair and a strong spirit, which has a great relationship with their long-term consumption of Huishui black glutinous rice.

The appearance of the name of Luodianyu is recorded in history and is mainly used for religious activities. The processed products are mainly used to please local officials and to give birth to new born children. Before the Ming Dynasty, during the period of the Shu State, there were eight Laos in the Luodian area. Yu is the main item of the Buyi people's contribution to the local leaders. After the name changed to Luo Wei in the Qing Dynasty, it was said by word of mouth that Luo Dianyu had the saying of "Luo Yu Bu Yi Gong Yu". In the "Guizhou Tongzhi" in the Wanli Period, it was recorded that "the monks, the disease, and the jade gods and gods" reveal the sacred position of Luodianyu in the aborigines.

The aquarium horsetail embroidery is the most ancient and nationalistic heritage of the aquarium women. It is a special embroidery technique with the horsetail as an important raw material. The production process of Mawei embroidery is cumbersome and complicated, and the finished product is antique, gorgeous and durable. Embroidered patterns are simple, elegant, abstract and have a fixed frame and pattern.

Luodian Ainaxiang, a perennial perennial plant of the family Asteraceae, has a wide variety of uses, and the medicinal is the leaves, branches and roots of Aina. Indications for colds, rheumatoid arthritis, postpartum wind pain, dysmenorrhea; topical treatment of bruises, sore throat, eczema, dermatitis. The leaves and twigs of Ai Naixiang are important raw materials for extracting natural borneol. The whole plant contains volatile oil. The main component is L-Dragon brain, and contains a small amount of eucalyptus oil, L-camphor, accompaniment and flavonoids, coumarin, and triterpenoids. Compounds and the like have strong antifungal activity.

The folk brewing process of Huishui black glutinous rice wine has remained intact, pure natural raw materials, natural fermentation, and the mysterious blending totem is wonderful. The selection of koji medicinal materials is arranged in the seventh lunar month of the lunar calendar, which means that the yin and yang are recognized, and the inter-yang tongs are not allowed to disturb the normal order. Picking medicinal herbs contains 24 kinds of roots and flowers, and it is important for the 24th solar eclipse of the lunar calendar. It is indispensable... The new wine produced by the farmer's autumn harvest is open in the Chongyang Festival, and the relatives and friends are sweet and enjoyable. The words of the beautiful words are relished, and the mouth is sealed in the coming year. The order of the family is prosperous. Huishui black glutinous rice wine is known as the medicinal wine that hopes to bring a better life.

Dushan hydrochloric acid is one of the top eight pickles in the country. It is popular with its unique flavor of sour, spicy, sweet and salty. International reputation. Dushan Hydrochloride is a traditional local specialty product in Dushan County. It is delicious, crisp and delicious. It has the unique flavor of sour, sweet, salty and spicy. As the saying goes: Don't eat sour for three days, walk to salvage Sichuan. It shows the unique position of hydrochloric acid in the life of Dushan people.

Dragon fruit, the real name of dragon fruit, red dragon fruit, native to the tropical region of Central America, is named for its scales resembling scales. When the bright and huge flowers bloom, the fragrance is overflowing, and the fruit is purple-red, giving people a sense of “good luck”, so it is also called “auspicious fruit”.

Guiding Yigancao Herbal Tea has the functions of clearing heat, detoxifying, anti-inflammatory, antibacterial, anti-viral, diuretic, drenching, and strengthening the body's immune function.

"A gold can, with some hard rice, no hard rice, and a golden can." This is a riddle that has been circulated in Longli County, Guizhou Province. The answer is the thorn pear. Prickly pear, also known as Pear and Pear, is a wild specialty of the Guizhou Plateau. Because of the small meat thorns on the fruit skin, it is commonly called “Prickly Pear”. The mature thorn pear is rich in fleshy taste, sweet and sour, rich in multivitamins, and has high medicinal value. Flowers, leaves, fruits and seeds can be used as medicines, which have the effects of strengthening stomach, digestion, nourishing and diarrhea. The vitamin C content of thorn pear is extremely high. It contains 2,000 mg of vitamin C per 100 g of pear fruit, 10 times of kiwifruit, 50 times of sweet orange and 500 times of apple, so it is called "King of Vitamin C".

Libo honey pomelo has a long history of planting. The main producing area is distributed along the banks of the Lancang River Valley in the Maolan Karst Nature Reserve. The air is fresh, rich in oxygen ions, low in atmospheric density, long in sunshine, and large in temperature difference between day and night. After years of breeding, Libo honey pomelo has now cultivated high-quality varieties such as white meat, red meat and yellow meat with local characteristics.