Chaoyixing, a civilian fast food restaurant with traditional Jinan famous food, adheres to the concept of "purchasing high-quality raw materials, not adding any food additives, cooking delicious meals, and selling them to customers at a low price", which has become the "common people"s kitchen" recognized by Jinan citizens. Chaoyixing"s Bazi meat was named "Chinese famous snack", and Sixi meatball was named "Chinese famous dish".

"Penglai Spring" is a Yantai of Shandong old restaurant, opened in 1950, May 2, located in Zhifu Tan Kwai Street. By the Pan Shifang, Panqi Zhu, Mark work jointly funded the construction. Pan Shifang as manager, because Penglai origin, opened in the spring time and value, hence the name. Today Penglai of Shandong spring with its fresh and elegant, salty pure, authentic style, by the majority of consumers. Listed daily operating more than 300 varieties of famous dishes featuring the family, fried conch slice, meatball, fried chives sea intestine, fried oyster horseleech, Braised sea cucumber, scallion tendons, family portrait seafood, cashew shrimp, fish sticks burning slide , hibiscus shrimp, slipped meat, sweet and sour fish, grilled belly of the fish, meat, cherries, kidney and other slip.