Zhaoping Tea, named after it was produced in Zhaoping County, is one of the "three treasures of Zhaoping". The green buds are selected from the tender bud leaves of the picking tea trees originating in Zhaoping County. The green teas are made into fine lines, straight lines, and silver-green hidden greens through techniques such as killing, smashing, shaping and drying. The soup is yellow-green and bright; the taste is fresh and sweet, the chestnut is long-lasting; the leaves are even and fresh; the black tea is in the process of withering, simmering, fermenting and baking, and the shape is tight and tight, and the gold is revealed. Straight; the taste is mellow and sweet, the soup is red and bright, the leaves are fat and tender, and the red is even and bright.