Dry five-legged pig

The Hainan five-legged pig, the original raw pig breed in Hainan, also known as the Xiang pig, is the wild boar habit and characteristics of the original Hainan local small sow during its estrus period. The piglet, the five-legged pig is like a wild boar, the legs and legs are short, the mouth is long, and you like to eat in the wild, like to eat young grass, leaves, wild fruits, wild plantains, yam, insects, etc., walk the way to the mouth Sticking to the ground, the belly is mopped, and it looks like five feet from the back, so the locals call it a "five-legged pig"; it is known as one of the eight best-preserved pig breeds in China. The meat is tender and fragrant, and it is innocent and flawless.