The predecessor of Jianxinyuan was "sanhechun", which was built in 1906 in the 32nd year of Guangxu reign. It is said that it was run by LV GUI, a fellow chef in the catering industry at that time, who was known as the "living kitchen king". Pottery spoon in the famous shop "changmeiju", lvgui"s shop is called "sanhechun", which means the combination of heaven, earth and people, color, fragrance and taste, and also implies the meaning of "long beauty". However, he did not dare to follow the example of the grand banquet. He judged the situation and took the management of Dian flavor snacks as its characteristics.

The entrepreneurial story of Jianxinyuan can be summarized as follows: in 1905, the abolition of the imperial examination system failed the dream of the top three scholars in Kunming, so they abandoned literature and went into business. A year later, they opened a new park on the pavement of a brick and wood structure building in Baoshan Street, Kunming. Next to them, another cooking shop called sanhechun opened at the same time. After the establishment of the two stores, they were mainly engaged in rice noodles. Jianxinyuan first launched "Changwang rice noodles" in Kunming, that is, to improve and innovate the Qianwei Changwang noodle technique, and to make "Sanqin bone and meat soup" with cheese bone, old chicken, old duck, old goose and fresh pork, and "hat" with xuewang, stewed tofu and marinated intestines; and sanhechun focuses on stewed rice noodles. After the launch of "Changwang rice noodles", there was a lively scene of queuing for rice noodles in Kunming at that time, and sanhechun also relied on the secret skills of his ancestors to make the stewed meat fragrant in the street. After the public-private joint venture in 1952, the two cooking shops merged and renamed Jianxinyuan, which is still in use today. In December 2001, Jianxinyuan was rated as a famous Chinese restaurant and a national green catering enterprise by China Cuisine Association. Its products "four likes cool food" were awarded the title of Chinese famous snacks, Changwang rice noodles and chicken soup rice noodles were rated as Chinese famous spots, and Guoqiao rice noodles were rated as Yunnan famous snacks, becoming a "gold lettered signboard" in Yunnan catering industry. We often hear that a hundred year old store is very rare, but in fact, there are very few old shops that can really continue to operate for a century, but Jianxinyuan has done it. Jianxinyuan has sold a bowl of rice noodles for more than 100 years since it was founded in the late Qing Dynasty. Today"s Jianxinyuan has accumulated a high reputation in the same industry, and has become the most authentic one in Yunnan Guoqiao rice noodle market. For many Kunming people, this is not only an ordinary food paradise, but also a place of countless memories and enduring rice noodle complex. Jianxinyuan"s cross bridge rice noodles are authentic and delicious with four characteristics. The first is the bowl is big, the biggest bowl is comparable to a child"s washbasin! The second is three irons, which are soup, bowl and rice noodles. The soup is sealed with oil after cooking. It looks like stagnant water on the table. In fact, the temperature can scald the raw meat. The third is raw meat. Almost all the meat dishes in the ingredients of the rice noodles are raw. They are cut very thin with a knife, and they are cooked by the soup. Fourth, there are more materials. People in Yunnan call cross bridge rice noodles a set of rice noodles. A set of rice noodles with a little grade can have more than ten kinds of ingredients, including many local specialties of Yunnan. 1. In 1906, a brick and wood structure building in Baoshan Street of Kunming opened the sanhechun cooking shop; 2. In 1956, sanhechun merged with Jianxinyuan, a small private store that deals in cooking products, and named it "Jianxinyuan", which means "building a new catering garden". 3. In 1986, Xia Xiaochun, a 25-year-old man who knew management and was good at making stewed vegetables, took the lead in implementing the collective contract responsibility system and led 30 employees to carry out diversified business, breaking the single business model of Jianxin park that only sold cooked products. 4. In May 1995, he took the lead in opening a second floor elegant seat in the cooking shop of Kunming catering company. The first set of cross bridge rice noodles sold by Kunming catering company for only 3 yuan per set was sold to 5 yuan for the first time. In August of the same year, the first branch was opened at 316 Jinbi Road, and the business was booming. Later, the first branch store was transformed into an old city without any disease. 5. In July 1996, the second branch of Guanghua store was opened, and the business was good enough to queue up. 6. In 1997, Jianxinyuan rice noodle "Si Xi Liang Shi" was named "Chinese famous snack" by China Cuisine Association. 7. In 1998, Jianxinyuan set up a branch of Kunming catering company, and began to collect the poorly managed shops of Kunming catering company and expand its scale. 8. In September 1999, he settled in Jiangan district and Yongchang district to open two branches. 9. In 2000, it merged enterprises with poor profit or loss, expanded business outlets, opened chain stores, extended business hours, and opened one of the ten chain stores. 10. In 2002, it was awarded as "famous Chinese restaurant" by China Cuisine Association. 11. In May 2003, Jianxinyuan central kitchen was completed and put into use. 12. In July 2003, kunhu branch, the first franchise store, opened. 13. In 2003, it was awarded "famous trademark of Yunnan Province". 14. In 2006, it became the first batch of "China time honored brand" enterprises in China. 15. In 2009, it became one of the pilot enterprises of the breakfast project of the Ministry of Commerce, enjoying relevant policy support. In the same year, at the 10th China Food Festival and the 8th International Food Expo, Jianxinyuan"s cross bridge rice noodles bravely picked up the highest honors in the catering industry - "Golden Tripod award of Chinese food festival" and "famous snacks of China"s time-honored brands", which became a golden signboard in Yunnan Restaurant Industry. 16. In 2010, it was awarded the honorary titles of "famous catering enterprise in Yunnan Province" and "national commercial customer satisfaction Enterprise". 17. In 2011, Hangzhou, the first branch store outside the province, opened. The development of Jianxin garden comes from the inheritance of traditional food culture. The future of Jianxin park should not only make the brand of Jianxin garden have unique charm, but also bear the aftertaste of generations of Kunming people to the past, and also become a taste card of Kunming history and culture. Wuding branch: No.5, Chengzhong new street, Wuding county (image of Shishan mountain opposite the people"s Government of Wuding county) 0878-8713788