Michelin star for two consecutive years, Black Pearl three diamonds for three years. As the most famous Chaozhou restaurant in Shanghai, jingxihui (Hongqiao store) is full of delicacy and considerate service that a high-class restaurant should have. The restaurant is located in a villa in Hongqiao, with 5 private rooms in total. Catering system, can also be adjusted according to the needs of guests, quite a bit of private dishes.

Based on a thorough understanding of the taste patterns and cooking concepts of Chaozhou cuisine, jingxihui has incorporated new elements into the framework of traditional Chaozhou cuisine. Although Chenghai Shitou goose, Puning bean paste, aged preserved vegetables and other brands are all traditional ingredients from Chaoshan, they are not limited to local food. They choose Australian Jinsha ginseng, heniu, Nagasaki mackerel, Hokkaido Scallop and other high-quality food materials from all over the world to express the flavor of their hometown dishes, but the core and soul are always inseparable“ The smell of tide ".