The youngest pig food
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The youngest pig food

"The youngest pig food" Harbin full name, has its traceability and history, reached the rock head Wang Shi coincided with six generations, and Wang Shi Yan in their brothers and sisters out of ten ranked number six, "six generations" and ranked number six, is coincident with the Chinese tradition of "66" Dashun, youngest pig food is therefore came into being.

It is said a former owner of educated youth "youngest" After 12 years of painstaking efforts, the country has always been difficult to board the humble pig food flourish, he running the pig breeding, slaughtering base, also in raw material processing strict measures, so that the material clean and sanitary, while the full range, farmhouse stew, colon irrigation dozens of meat, blood sausage flavor, dried vegetables, pork and other popular brand-name customers welcome the dish, but also run the Sanjiang name fish, seafood, so many foreigners and even many domestic sports stars are attracted to Kazakhstan will eat this meal. "Pig food" which is closer to the rural northeast annually kill off when swine eat a stew. The origin of the name is because the early liberation of the poor at home, only on holidays, or at home with the happy event will butcher, folks Every time we came to a sumptuous meal, eat pigs from pig tails, from skin to eat the internal organs, it With the "pig food" this argument. In the past, people did not pay attention to what conditions ingredients, spices, just put a good pork chop into chunks just kill into the pot, add water, put salt, then cook while to fill it cut sauerkraut, wait until cooked meat Lancai, then poured into the pot filling good blood sausage cooked. When serving, a meat, a cabbage, a blood sausage, but also some three to one. Previously, only when the butcher have, so called pig food. Talking, that dish was served on an authentic, there is a local chicken stew mushroom powder, fried dried vegetables, tofu, green water, mud bridge double-bone, farm four stew, soup Sands Need Dubbo, really tender Tangxian fat but not greasy, appetizers satisfy their craving. There are so full of flavor characteristics of the Northeast staple food group, salted fish large pancake, fried BEAN BAG sticky, glutinous rice cake, yellow rice, red beans and other food, beans taste is relatively pure, do good to eat. In particular, sauerkraut stew cauldron that makes one look so cool, blood sausage, meat intestinal irrigation is also unique, allowing us to increase appetite.


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