Shandong lucaigen Catering Management Co., Ltd. takes Taishan culture as the background, takes dawenhekou traditional folk food materials as the foundation, explores and inherits the traditional characteristic food on both sides of the Wenhe river around Taishan Mountain as its own duty, adheres to the business philosophy of "seeking root Shandong cuisine, inheriting folk custom", and the service concept of "feeling folk culture, experiencing considerate enthusiasm". Lu Caigen not only focuses on authentic Shandong cuisine, but also brings Confucian culture, Taoist culture and blessing culture of Mount Tai"s Virgin Mary into Shandong cuisine.

Food · leisure Shandong Shandong lucaigen Catering Management Co., Ltd. takes Taishan culture as the background, takes Dawen River Estuary traditional folk food materials as the foundation, explores and inherits the traditional characteristic food on both sides of the Wenhe river around Taishan Mountain as its own duty, adheres to the business philosophy of "seeking root Shandong cuisine, inheriting folk custom", and the service concept of "experiencing folk culture, experiencing considerate enthusiasm". Lu Caigen not only focuses on authentic Shandong cuisine, but also brings Confucian culture, Taoist culture and blessing culture of Mount Tai"s Virgin Mary into Shandong cuisine. In Shandong Caigen, children and grandchildren should kowtow to the old man to celebrate his or her birthday, implying the prosperity of the family; the sisters in law should offer longevity noodles for the elderly, implying the blessing of health and longevity; they should also accompany the old people to release their lives and offer tea for them. Therefore, Lu Caigen not only inherits the delicious dishes, but also spreads the whole folk culture to every Chinese people. In this way, Shandong Caigen constantly explores the rich food materials around Mount Tai, explores the folk traditions on both sides of the Wenhe River, forms its own business characteristics, and strives to create a "Taishan? Dawen estuary" folk reminiscent theme hotel. The cultural theme of the store of Shandong cuisine root is not lost its core, but also has its own merits. For example, the East City store of Shandong Caigen, located in the east of Taicheng City, is based on the culture of filial piety. There is an artificial river in the shop, and the overall decoration style is simple and restrained. Both the room style and the courtyard setting show filial piety culture. The special filial piety banquet can make your parents filial piety in the dishes Moved! Let you feel the love of the old people and the warm service to the customers at the same time! There are also white horse stone shops with "Taoism" culture as the main theme, with Taiji waterscape inside, highlighting the Taoist culture of Mount Tai. Baimashi shop, no matter the dishes, the furnishings and the style of private rooms, all reflect the Taoist culture of Mount Tai. It provides you with a comfortable and comfortable dining environment where Yin and Yang gather. Being in Baimashi shop in Shandong cuisine root is not only comfortable, but also brings you a relaxed and happy silence. Each shop is endowed with the theme of Taishan cultural characteristics, which more vividly shows the charm and sense of inheritance of the cultural atmosphere of Lu Caigen! Eight famous dishes of Shandong cuisine root 1: red scale fish with bean curd balls allusion: red scale fish grow in the mountain stream of Taishan Mountain at an altitude of 200 to 800 meters. The adult fish is no more than 20 cm long, with tender meat and delicious taste. The red scale fish is an essential dish for imperial food. The Qing Dynasty was a tribute to the court. Taishan tofu has a history of more than 2000 years, especially on both sides of the Panwen river. It is white as snow, fresh and tender as milk, eaten as fish brain and rich in nutrition. Emperor Qianlong once tasted "dried fried bean curd balls" in Mount Tai palace, greatly appreciated and named it "longan golden ball". Mount Tai red scale into the eight treasures, expensive for the imperial food root of the past dynasties. Today, with tofu pills, meticulous work is waiting for the villagers. Dish 2: Xintai Longting red wool goat stewed with silver carp allusion: red wool goat is a specialty of Shandong Xintai Longting, with red neck hair and tender mutton. The local people have a long history of eating "Fuyang Festival". Every June 6th of the lunar calendar, they have to eat mutton and drink mutton soup. The proverb "a bowl of soup for sheep in summer, no need for a doctor to prescribe a prescription" is extremely effective. Silver carp is rich in nutrition, which means "more than one year". Red wool goat is produced in Longting. It is delicious when stewed carefully. Silver carp in the pot is auspicious, with your longevity and extended years. Dish 3: Dongping Lake big table hard dish allusion: this dish comes from the people on the lake in the old lake of Dongping Lake in Shandong Province. After historical changes, it has been widely spread in the lake area and around Mount Tai, becoming a "hard dish" in rural areas. There are three layers of hard dishes, the bottom is bamboo shoots, the middle is dried fish of Qiandao Lake, and the top is Wuhua with thin skin, which is cooked slowly for four hours. The family has a wedding banquet, hard dishes on the table old rules. The bamboo shoots are fresh, the fish is fragrant, and the flowers are tender. Dish 4: Huang Qian soy sauce chicken allusion: in the Qianlong period of Qing Dynasty, there was a pair of mother and son living in Huangqian, the east foot of Mount Tai. On the day of his son"s entrance to Beijing for the examination, his mother killed the only cock in the family. However, the son wanted to leave the chicken for his mother to enjoy. He left before dawn. The salted pepper is not allowed to be used in the salt house. A few months later, the son and his return, the mother will dry the chicken a little processing, share with her son more delicious unique. The son ate soy sauce chicken, the excited tears burst into his eyes. The scenery of Mount Tai is better than that of the special sauce chicken. Motherly kindness, filial piety, love and righteousness, left a good story, the United States famous. Dish 5: Enchanting soul and clever daughter-in-law allusion: it is said that this dish has a history of more than 100 years. There is a newly married couple living on the Bank of chaiwen river. The husband who is addicted to gambling often stays up all night. The clever daughter-in-law grinds scallop, meat foam, peanuts and sesame seeds, and stir fry them to a slightly spicy taste, supplemented by Shandong pancakes. After the husband tasted it, he thought of delicious food every day and his wife at night, so he changed his ways and lived a happy life. The husband is deeply harmed by gambling, while the new daughter-in-law is clever in cooking. Pancakes are full of love, and a hundred year old story inspires future generations. Food 6: Taishan temple fair fried bread allusion: Mount Tai Dongyue Temple Fair has a history of more than 2000 years, Tai"an people have the custom of catching up temple fairs since ancient times. Fried bread is a famous food on the temple fair. It has a long history and is deeply rooted in the hearts of the people. I used to be poor, so I put less meat foam and more noodles. So far, it is just adapted to the light taste of modern people. To catch temple fairs and eat fried bread, folk food is indispensable. Meat powder and vermicelli are suitable for both, light and natural is good. Dish 7: Taishan happy steamed bun allusion: steamed bun is a traditional northern pasta. It is a kind of special folk custom to make happy steamed buns on New Year"s festivals and happy events at home. Taishan like steamed buns with milk, honey, eggs and noodles, slightly fermented, steamed, sweet and soft, one bite at a time to eat. The crack of steamed bun means opening your mouth to smile, which adds happiness and auspiciousness to life. If you don"t steam steamed bread for breath, Taishan likes steamed bread. Sweet and soft, everyone loves, a mouthful of sweetheart. Dish 8: Taishan Porter zhuangmou allusion: Taishan Porter, also known as "Tiaoshan worker", has existed since ancient times. The porter of Mount Tai carries building materials and daily necessities to the mountain. No matter it"s cold or hot, or it"s windy or rainy, it never stops. In order to facilitate dining and enhance physical strength, the family will put rich dishes in the pancakes, which are both used as meals and dishes, and are named "Porter Zhuang Mo". The Daizong of Dongyue established the world, and the porter of Mount Tai had backbone. Zhuang Mo is a dish as well as a meal. Address and telephone number of branches in Shandong: Ningyang store: 0538-5987999; Yingbin building, Taishan, No. 1707, Qixian Road, Ningyang County: 0538-6269388, the left side of the main gate of Jiade modern city: 0538-7770089 the intersection of puzhaosi road and geriatric University dongzun store: 0538-7770069 dongzun store: 0538-8568416 Taishan store in the old Party school behind the Daiyue district government: 0538-7770199 Wenquan Road North shouhuan mountain road Sanhe Village Committee East 10 meters up the mountain straight 30 meters left turn 800 meters Road East Dongcheng store: 0538-7770039 Fangte Hanming Hall South, Dongcheng Village intersection 200 meters West Road South Baimashi store: 0538-7770779 North West of Baimashi Village zhangjialing store: 0538-7770169 Hongmen sightseeing road 1200 meters east, zhangjialing village gaowangsi store: 18653816691 city government Huanshan Road westbound 1.5km Road North Huatong store: 0538-8936669 South Development Zone Longquan pedestrian street Huatong Group (West of Longcheng International) high speed railway store: 0538-8560077 The story of the editorial department of the 500 meter straight line in Taishan Yufu garden, No. 3, Wohushan middle street, Daiyue district, Tai"an City: 0538-8661988, the middle of the Gemini building of the media group, No. 777, Taishan street, Taishan District Committee store: 0538-8883366, in the courtyard of Taishan District Party committee and district government, Dongyue street