"Meat with Lee Yan old shop" from the Qing dynasty years (1876) in the "lanes" set up shop has more than 130 years, is making Fuzhou Yan skin meat cooked "peace swallow" the famous old shop. The store founder Chen officer fired, the lanes set up shop, the production of meat Yan cover feeder lanes and courtiers home chef private kitchens. 20 years later, the second generation descendant of Chen Qi heart expand production scale, not only Yan skin meat supply lanes and dignitaries, but also those who supply officer kitchen, private kitchen, such as "Lion Zai Zai", "Sin Hing Museum" and "poly Spring Garden "and other restaurant in Fuzhou renowned.

In the hands of Chen Cuntan, the leader of the third generation, Fuzhou was liberated. After the public-private joint venture in 1958, Chen Cuntan became the president of Taijiang Rouyan society of Fuzhou food company. After 1966, it was inherited and operated by the fourth generation successor Chen junfan. Chen junfan, 60 years old, has been working for 48 years since he was 12 years old. He strictly abides by his ancestor"s precepts in the production of swallow skin. His skill is exquisite and the quality is excellent. He is famous at home and abroad. In 2005, Chen Yanjun, the fifth generation successor, formally took over the inheritance and management of Tongli Rouyan, becoming the first female leader in Fuzhou"s meat swallow industry. After several years of hard study, he has won the honorary titles of "famous teacher and apprentice demonstration pair", "Chinese famous snack making master", "Hakka cuisine top 10 cooking masters in China".