It is rumored that the Northern Song Dynasty Jianlong three years spring is the first month of Geng Shen, because the emperor's funeral has just finished, Song Taizu is not subject to Baiguan Zhao He Xinchun, do not think about tea. In the afternoon, I walked alone in the courtyard. Suddenly, a scent of fragrance came, I felt very refreshed, and I went to the imperial kitchen with the aroma. But I saw the chef dumping the uncooked dumplings in the wok and seeing it too. The ancestors did not dare to come in the atmosphere. At this time, the ancestors did not make a good meal for a few days. At this time, the scent evoked the appetite, and let the shovel shovel a few tastes. This taste does not matter. It feels crisp and soft, and it is delicious. It has eaten four or five. One. After asking what the name was, the royal chef couldn't answer it at the moment. Taizu looked at the dumplings fried in the wok and said that it would be called a pot. In the first month of the 11th, the ancestors went to the Yingchunyuan banquet for archery. When the banquet was invited, the royal chef made this pot to enjoy it. The chefs improved from the taste to the shape, and the ministers praised them after eating. Later, this pot was passed from the palace to the folk, and after continuous research and improvement by the chefs of the past generations, it became the pot of today.