Shihezi small four pastry shop is located in Shihezi City, the bustling commercial street, happiness Road and west road intersection, is an individual-owned enterprises, the company called "Shihezi small four restaurants." Founder because at home was the fourth eldest, makes easy to remember, so named for the "little four" and registered the "little four" trademark in 2004. Xinjiang local snacks business: Ganmian skin, cool skin, beef tendon noodles, vermicelli, high egg noodles, noodles, etc. and making sales, due to the sale of products with surface-based materials, so collectively, the "little four dough."

For 20 years, "Xiaosi Mianpi" has inherited the classic craft for only a bowl of good "noodles" from Shihezi City, with the attitude of embracing all rivers, It"s a school that integrates modern elements to lead the trend of fast food. Dough: white, thin, gluten, soft and smooth. It tastes delicate and smooth as thick as jade. Rolling dough: strong pungent flavor, mellow red flavor, and endless aftertaste. Sisipi Shihezi people"s own brand: rolling noodle / cold skin / beef gluten noodle hamburger / fried chicken / drinks / coffee Shihezi famous catering chain brand