Zigong cold-smelling rabbits is a kind of folk traditional cuisine in Zigong and its Fushun and Rongxian counties. It has been more than 100 years old. Zigong cold-smelling rabbit has a variety of different flavors such as spicy pepper, spicy bean curd, secret tangerine peel, and nourishing salt. “Zigong cold eating rabbit” is characterized by fresh, fragrant, spicy and tender, and is a kind of folk speciality in Zigong.

Derong County is located in the southern part of Ganzi Tibetan Autonomous Prefecture in Sichuan Province. It is located in the junction of Sichuan, Yunnan and Tibet provinces. It is connected to Batang and Xiangcheng counties in the north, adjacent to the middle county in Yunnan Province in the southeast, and Deqin in Yunnan Province in the southwest. The county is adjacent. Derong Tree Pepper is commonly known as “Tree Chili” and is a unique variety of peppers. The pepper is spicy and strong, the color is golden, and the spicy taste is pure and tastes good. Compared with other pepper varieties, it has the effect of not appetizing the stomach after eating, and has the effect of appetizing spleen, dispelling cold and increasing appetite.

Xinqiao has a history of planting for hundreds of years. It has matured earlier and is matured every year after April 20th. Its fruit is oval to round, with smooth surface and bright color. The skin and flesh are deep yellow or orange-red, and the meat is delicate. , rich and leafy, soluble solid content ≥ 15%, total acid acid ≤ 0.5%, single fruit weight ≥ 50 grams, edible rate ≥ 70%, pure taste, no odor.

Wengong Temple is a unique variety of Renshou County. The origin of Wengong Temple is located in the south of Ershen Mountain in Renshou, Sichuan Province. It is famous for its large fruit, bright color, thin skin, thick flesh, softness, juicy juice, delicious taste and high quality. It has high yield per plant, large fruit and sugary High volume, unique flavor, high nutritional and medicinal value.