Yuquan Roast Whole Lamb

Yuquan Roast Whole Lamb

Roasted whole sheep is the first choice for Lanzhou people to gather for dinner, friends gathering, and banqueting guests. So many roasted whole lambs, the most cattle should be Yuquan Villa. Here, I have been selected for the cctv10 "Taste of the Township - Lanzhou Taste" program. Selected lamb and fruit charcoal, the sheep are clean and clean, all charcoal grilled, real material can be seen. The potatoes in the northwest are delicious, rustled, grilled, steamed, eaten with salt and chili powder, and delicious.

Yuquan Mountain Villa is located in Dingyuan Town, Yuzhong County, Lanzhou City. After more than ten years of hard work, the original farmhouse music based on roasted whole sheep has developed into a local specialty snack, local food and local pasta, and preserved the whole roast. The sheep culture series, the Jincheng warm pot series, the secret dairy pig series, the food culture and leisure resort center, which is based on diet and nostalgic culture. It is now a famous local food culture brand in Lanzhou and even in the northwest. Roasted whole lamb is the main ingredient of Yuquan Mountain Villa, which is grown in about 4-6 months as a roast whole lamb. It is matched with 16 steps of fine picking and preliminary products, and is made of salt, cumin, pepper, etc. 28-flavored seasoning, baked in a special oven for 40-50 minutes, roasting the crispy, tender, smooth Yuquan roasted whole sheep.