Gan home community lemon duck was founded in the early eighties of the last century, adhering to provide healthy, delicious food of early heart to promote Guangxi specialties as the goal, lemon duck playing Guangxi dishes. In recent years, Gan home community lemon duck constantly improve and perfect their own products and services, award-winning. Since 2007, Gan home community lemon ducks were given the "most local gourmet food and drink," "the image of Guangxi catering shop", "Gui vegetables theme restaurant" "Guilin, Guangxi cuisine dishes," "Guangxi brand-name food service business," "gold Gui dish Award "and" Most popular Guangxi folk food brand "and" catering Nanning old "," Guangxi famous restaurant "" world-class green food enterprises "honorary title.

Guangxi has beautiful scenery and rich products. The delicious restaurants in Guangxi have different origins, and the Ganjiajie Lemon Duck has become more unique, becoming the representative of Guangxi famous dishes.

In the early 1980s, Mr. Gan Lao, the founder of Ganjiajie Lemon Duck, set up a thatched hut by the scenic peak forest in the depths of the mountain, set up a stove, and greeted the drivers to rest and eat. As the business became more and more prosperous, taking the advice of diners from all over the world, Mr. Gan finally used his own insight, using the unique materials and hype methods of the peasant family, and finally hit the famous "Ganjiajie Lemon Duck". Brand, and successfully registered trademark. This unique farmhouse specialty uses local traditional ducks, and uses the peak of natural springs. The ingredients are mainly ginger, sour peppers, and garlic. The wood is simmered and fried. Add the pickled lemons before the pot. The lemon duck that comes out of the pot is full of lemon flavor, sour and spicy taste, which makes the appetite open and unforgettable. The reputation of the Ganjiajie brand lemon duck has been passed down by word of mouth, the famous Bagui land, and the customers from all directions are far away, come here in droves, and flock to it. Even the former Nanning Mayor Mr. Gan Xiangmeng passed back to his hometown and tasted it. Mr. Gan Lao's personal lemon ducks were constantly amazed, so he joked: "Ganjiajie lemon ducks should speed up the development, surround the cities with the countryside, occupy the capital market as soon as possible, and create Guangxi famous dishes." The mayor's common saying has always inspired the entrepreneurial spirit of the Gan family and son.

"Ganjiajie Lemon Duck" was founded in December 1981. With their own special recipe for cooking, the Gan family made great achievements in the catering industry in Zhuang Township, Guangxi. Today, Ganjiajie Lemon Duck has seven branches and is a famous brand enterprise with more than 1,000 employees. (Yongwu Road Branch opened on July 23, 2004, Qingshan Golf Branch opened on April 18, 2005, Qingshan Road Qingshan Branch opened on July 26, 2005, Kuaihuan Xiuxiang Store opened on August 30, 2005, 2007 The Yuanhu store opened on July 29, and the Xinyang store opened in December 2009. The Dongge branch opened on January 8, 2012). From 1991 to the present, "Ganjiajie Lemon Duck" has been awarded the honorary titles of "Guangxi Famous Dishes", "Consumer Trustworthy Enterprises", "Integrity Management", "Public Dishes First Prize" and so on.

When it comes to Nanning, what are the first special dishes that come to mind? Lemon duck! When you mention lemon duck, can you think of a second brand? From the elderly to the Huangmao children, as long as they are from Nanning, no one knows the Ganjiajie lemon duck! Today, we are going to take you to the famous Ganjiajie lemon duck to reveal the past and present of this restaurant!

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Speaking of Ganjiajie, this is simply a legend of Nanning restaurants.

It has been rated as a popular restaurant by Nanning citizens for countless years in a row, and all kinds of rankings have topped the list in minutes. When foreigners come to Nanning, they must come to Ganjiajie lemon duck to have a good time! A dish from the deep mountain was sold for 36 years.

There is a law in the catering industry: no one wants to do a single-handed business, or even can't do it! However, the Ganjiajie lemon duck was sold on this dish for 36 years and has been on fire for 36 years, becoming the benchmark for Nanning restaurants! This dish has also become a food card of Nanning!

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In 1981, Mr. Gan Xikai, the first generation heir of the Gan family, invented a standing dish for family gatherings, lemon duck, with relatively raw materials. Since then, many friends have come to the Gan family for dinner and have said that this lemon duck tastes so good, so earthy and correct, many friends even have to "make an appointment" to eat at home!

Because there were so many people, the Gan family set up a small thatched house in Jiepai to sell lemon ducks. People came from various places in Nanning. There were people sitting on the roadside to eat lemon ducks. At that time, I even had to sit under a big tree 100 meters away. That scene today is estimated to be incomparable in any restaurant.

Since the peak here is a necessary place to enter Guangxi, the lemon duck scent floating out of this thatched house has also drifted everywhere with passers-by, which has become Nanning's restaurant business card!

The family only fried this dish. Some people said that Ganjiajie lemon duck is to Nanning, just like Quanjude roast duck to Beijing! That ’s right, the Nanning people taste sour and spicy. The lemon duck ’s light citric acid is accompanied by the spicy ginger, which is soaked into the meat of the local duck. I ca n’t stop!

General Manager Gan said that their lemon ducks are very carefully selected. In order to maintain the taste of the Gan family, you must choose free-range mountain ducks. The meat is thin enough and tender and easy to taste. The lemons must be selected within the Tropic of Cancer. This unique sour gas. Then shred the ginger and match it with the unique secret sauce, the taste can't resist even if you think about it, let alone eat it!

No wonder in the early 1990s, everyone was riding a bicycle or a motorcycle, just sitting on the road to eat a lemon duck in order to come to the peak. At that time, a popular saying: Ganjiajie brand lemon duck is necessary to kill lan!

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Fan Xiaohua learned that the chef of the Ganjia fried lemon duck is separate from the chef of other dishes. Today's fried duck master is also the descendant of the Gan family. His other dishes are not fried. Only the lemon duck is fried. The kitchen here has a large area dedicated to fried lemon duck. Every day, more than ten stoves start to fry lemon duck at the same time. This dish can sell hundreds of thousands of dishes every day, and sell 10 million copies in 36 years. of! And these local dishes that Nanning people love to eat!

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The Ganjiajie brand is not only the lemon duck, but also the local dishes that Nanning people like to eat. Ganjia crispy buckle, pork is cut thick and suitable, the skin is fried crispy, drizzled with sweet and sour sauce made with ice plum, tomato, and plum, all the appetite is stimulated!