Baihua Shaomai as the signature of Datong Fenglinge has long been known as delicious. Legend has it that the Empress Dowager Cixi fled west, passing the Datong, sent the eunuch Li Lianying to the Fenglin Pavilion to order, the chef carefully crafted the nine-cage "Baihua Shaomai", the transparent and bright thin skin wrapped in chicken, duck, fish, shrimp There are nine kinds of meat stuffing in crabs, cows, sheep, pigs and rabbits. They are made into the tops of the simmered stalks, such as squid, lotus, rose, peony, magnolia, rose, autumn chrysanthemum, rhododendron and plum. Burning wheat, the filling is filled with nine kinds of juices corresponding to the petals.