The lead mountain (yán shān) biscuit is made from pork stuffing, and the oil seeps out from the inside. The sesame seeds scattered on the surface also look oily and wet. It’s hot, bite down, and the outside is crispy, and the stuffing inside is soft and fragrant.

Lead Mountain County is an ancient town with nine lanes and 13 streets. One of them is called Dai Jialu. In this mouth, you will find a strange phenomenon: many people are surrounded by a family’s door, far away. Why, just wait quietly, after a while, some people or hands or hands holding the steaming things to go, from morning until 4 or 5 o'clock in the afternoon, every day. What is that steaming thing? Dai Jia's sesame seed cake. When you don't eat this biscuit, you will regret it for a lifetime. You can't eat such a delicious taste elsewhere. Most of the sesame seeds in other places are hard and dry, and the layer of the outside tastes like chewing wax. The sesame seed of this family looks different. The pork stuffing inside is oozing out of the oil, and the oil oozes out from the inside. The sesame seeds sprinkled on the surface look wet, bite down, and the outer layer is crispy, inside. The stuffing is soft. If you are spicy, you can ask the boss to add more peppers to the stuffing. It is definitely not delicious.