The main plant of Anyue Lemon, Yulik, has been cultivated and domesticated for more than 80 years, and it has been selected and purified to breed high-yield, high-quality and stress-resistant strains. Tested by the China Citrus Research Institute and compared with California, Italy, Sicilian lemon, An Yue lemon contains 7.4 柠檬 lemon oil, soluble solids 9.5%, citric acid 6.7%, Vc58/100ml, juice yield 38%, Vp2.5 %, pectin 3%, rich in inositol, limonene and other vitamins and trace elements, lemon oil containing citral 4%, limonene 95%, all indicators are more than the United States, Italian lemon, An Yue lemon quality is called World-class, it is the most ideal variety that can be eaten freshly and processed.

The existing area of ​​Anyue Lemon reached 480,000 mu, which was 386% higher than that of the previous year. The annual output of fresh lemon fruit was 420,000 tons, which was 369% higher than that before protection. The annual fruit farmers' income reached 3.36 billion yuan, an increase of 2563% before the protection. The annual output value is more than 4 billion yuan, which is 75% higher than before the protection. The fresh fruit is sold in 31 provinces and overseas regions such as Russia, Southeast Asia and West Asia. The sales income of fresh fruit is 1.02 billion yuan, which is 500% higher than before the protection. There are 28 enterprises with lemon processing certificate, the annual processing capacity is 150,000 tons, and the annual output value is 1 billion yuan, which is 600% higher than that before protection. The production, scale and market share of Anyue Lemon account for more than 80% of the country. He was awarded the title of “Hometown of Chinese Lemons”; he was awarded “Tianfu Ten Treasures”; he was awarded “China Famous Fruits” and other awards.