Huachuan County is located in the eastern part of Heilongjiang Province, in the hinterland of Sanjiang Plain, on the south bank of the Songhua River, adjacent to Fujin City in the east, Jiamusi City in the west, Jixian and Huanan in the south, and Tangyuan and Luobei in the north. Yubin County is located across the river and is known as “the natural blessed land, the land of fish and rice”. Huachuan rice, the grain is white as jade, filled with fat, rich in nutrients, green and healthy, the rice is mellow and soft, soft and soft, and the porridge is suitable for the mouth and the aftertaste for three days. It is known as “the wind blows the rice and the people are drunk. The reputation of eating and drinking is still fragrant."

Superior natural and geographical conditions form the developmental advantage of Huachuan County. First, the basic advantages of the rice industry. Huachuan is located in the hinterland of Sanjiang Plain. The land is fertile and the terrain is flat. Among the 2.1 million mu of cultivated land in the county, there are as many as 900,000 mu of paddy fields. The area suitable for changing the paddy field is more than 800,000 mu, and the paddy area can reach 1.2 million mu. . The water resources are abundant. The Songhua River flows through 97.5 kilometers, and the average depth of groundwater is 5 to 7 meters. The groundwater reserves are large. There are four large-scale irrigation districts in the county. After the completion of the transformation, the Songhua River DC irrigation area can reach 900,000 mu. Planting rice has a long history, strong technical force, high output and good quality. The products are sold to 22 provinces, municipalities and autonomous regions across the country. The rice processing capacity is strong. There are 127 rice processing enterprises in the county with an annual processing capacity of over 1.5 million tons. It has become one of the largest rice production, processing and sales distribution centers in eastern Heilongjiang Province. "Natural blessed land, ecological Huachuan." Huachuan County is the first collective farm in the country. It is an important commodity grain production base in China and has obtained the national green food safety certification. The rice produced is known as the "white pearl", and this reputation is not a name. The fertile black soil is rich in nutrients required by a variety of rice, and the water flowing downstream of the Songhua River is safer and pollution-free. All seasons, the seasons are clear, the light is sufficient, and the sunshine time is long. The unique geographical conditions, plus the control from the source, each grain is a god-given organic rice! "The earthworms are rich in grain, not fat and fat." Huachuan County is the first black soil rice production base in the country. The so-called black soil refers to the average content of organic matter between 3% and 10%. It is a special soil that is the most beneficial to rice growth in the known soil. It is large. Nature gives humanity a unique treasure. There are only three black plains in the world: the Mississippi Plain in the Americas, the Ukrainian Plain in Europe, and the Northeast Plain in Asia. Huachuan County is located in the Sanjiang Plain area in the hinterland of the Northeast Plain. The Huachuan Rice in the vast Tianci Liangtian, the reiki of Huichun, the essence of the autumn, follow the natural method! Every grain of rice is all made up of the essence of all things! "People do their best and show their usefulness." April seedlings, May transplanting, summer heading, autumn sallow. The people here have used the ancestral methods of the ancestors to cultivate them. They recognize the twenty-four solar terms and use the experience to master the weather, and record the rice growing season with scientific open-air machines. Following the laws of man and law, the land of the law, the law of heaven, the law of nature, and the natural law of Taoism, we have created the "Mian Dao" where people and nature interact with each other! Let each grain of rice emit the aroma of the soul. "The wind blows the rice, the people want to get drunk, and the food is delicious." It is the Huachuan rice. The people of Huachuan are irrigated with sweat and create a brand with ingenuity. Every grain of rice is the crystallization of wisdom for thousands of years! Rice is the most beautiful gift given to mankind by the land at the beginning of the flood. The world's food looks at China, China's rice is good in the northeast, and the northeast rice is full of Huachuan! Huachuan, which combines the best of heaven and earth, and the first river planted in the rice base, is called China's rice county, deserved!

Technical requirements for quality of Huachuan rice I. Variety selection The varieties that can be safely matured and have the characteristics of product taste before use in the treatment of japonica rice 10, Longhua 2, and 绥粳4. 2. Land conditions The soil types of cultivated land are black soil, paddy soil, meadow soil and white soil. The thickness of the tillage layer is ≥25cm, the soil organic matter content is ≥3%, and the soil pH is 6.3 to 7.0. Third, cultivation management 1. Germination: In early April, the intelligent germination chamber soaked and germinated, the buds were good, uniform, and the germination rate was over 90%. 2. Seedling: The seedling time is in the middle and late April. The plastic greenhouse platter type dry seedling technology is adopted, and the seedlings of the seedlings (28cm×58cm) are sown with 100g of germination seeds, and the seedlings of the seedlings are granulated with 125g per seed. 3. Transplanting: The medium nursery age is 30 to 35 days, and the large seedling age is 35 to 40 days. The transplanting period is from May 15th to 25th. The transplanting density is ≤25 million points/ha, and 3 to 4 plants per hole. 4. Field fertilizer management: Fertilization and fermented agricultural fertilizer per hectare per ≥ 30 t. Total fertilizer application: pure nitrogen ≤100kg per hectare, pure phosphorus ≤50kg, pure potassium ≤50kg, nitrogen, phosphorus and potassium ratio 2:1:1. 5. Environmental and safety requirements: use of chemical fertilizers, pesticides must comply with green The technical standards for food production and relevant national regulations shall not pollute the environment. Fourth, the harvest period is from September 25 to October 10, and irrigation is stopped 30 days before harvesting. V. Processing rice → screening → stone removal → magnetic separation → glutinous rice → grain separation → sand 磙 roughing → one whitening → secondary whitening → three times whitening → sieving broken rice → color selection → polishing → inspection → package. Sensory features: full of rice, crystal clear and translucent, low white grain rate and low whiteness. When cooking, the rice has a fragrant rice taste. The surface of the rice is shiny, the taste is soft and slightly sticky, and the taste is slightly sweet. 2. Safety and other quality technical requirements: Product safety and other quality technical requirements must comply with relevant national regulations.

Apply to：
Producers within the production area of ​​Huachuan Rice may apply to the Huachuan County Market Supervision Administration of Heilongjiang Province for the use of the “Special Mark for Geographical Indication Products”, which shall be reviewed by the Heilongjiang Provincial Bureau of Quality and Technical Supervision and announced to the General Administration of Quality Supervision, Inspection and Quarantine for approval. . The testing organization of Huachuan Rice is selected by the Heilongjiang Provincial Bureau of Quality and Technical Supervision in the testing institutions that meet the qualification requirements.