Yili wine, which enjoys the reputation of “Moutai Maotai”, is produced in the town of Shoalbrak and related areas in Xinyuan County, Xinjiang, Ili Kazakh Autonomous Prefecture. The watery grass is rich in beauty and rich in products. It is known as the “Yijiang Jiangnan” and “Xinjiang Granary” Ili Valley, which makes the crystal clear, aroma rich, sweet and refreshing, long-lasting Yili wine, with the unique taste of Xinjiang, the fragrance floating things North and South, alcohol scattered in five lakes and four seas. Green natural high-quality sorghum, corn, wheat, rice, peas, aroma-flavored Yili liquor made by traditional Chinese old five-way craftsmanship and modern technology, condenses the feelings of the heroes of the military scorpion; exudes the beauty of Xinjiang Poetic and mellow.

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Producers within the scope of protection of geographical indication products of Yili wines may apply to the Quality and Technical Supervision Bureau of Xinyuan County, Xinjiang Uygur Autonomous Region for the use of “Special Marks for Geographical Indication Products”, which are reviewed by the Quality and Technical Supervision Bureau of Xinjiang Uygur Autonomous Region. The General Administration of Inspection and Quarantine announced the approval. The legal inspection agency of Yili wine is designated by the Xinjiang Uygur Autonomous Region Quality and Technical Supervision Bureau.