Shanxian mutton soup belongs to the traditional Han nationality in Heze City, Shandong Province, southwest Shandong Province. In the 1980s, it was included in the Chinese name recipe. It was first created in 1807, when Xu, Dou and Zhou were jointly created, so it was named "Sanyichun" Mutton Museum. The establishment of the food industry in that period caused quite a stir, and laid a solid foundation for the famous world of "Single County Mutton Soup". With a history of nearly 200 years, the single county mutton soup, with its "white-like milk, water-fat blending, pure texture, fresh and not sturdy, fragrant but not greasy, rotten but not sticky" unique style, loaded with Chinese recipes, The soup is only a single county mutton soup, which is called the first soup of China by the Chinese. "There is a folk cloud" came to Heze Peony City, not a single county mutton soup, which is equal to white to Heze! One county mutton soup, known as the famous Chinese food soup!