The so-called "Nine Gates" is actually the best part of the cattle in the nine parts of the meat, namely "beef tongue, beef belly tip, cow heart crown, venetian belly, beef peak belly, beef belly wall, beef waist, The beef is boiled and the cow's cardiovascular is selected. After the selection of materials, it is finely cut and plated. It is supplemented with Chinese herbal medicine such as rice wine and fragrant root, and poured into a hot pot. When eating, the hot pot is cooked and eaten while eating. This dish is both fresh and crisp, and it has a fragrant taste of soup. It can not only strengthen the stomach and tonify the kidneys, but also chill and drain. It is a delicious dish of medicinal and medicinal food. Just because this dish includes the essence of the main part of the cow, Therefore, the folks have a story of "a ninth product, a good fortune."