tonghexian specialty

Founder Rice

The fertile black land gives the Founder a rich natural treasure, and the right climate gives the Founder a unique advantage. In such a unique environment, "the hometown of rice" - Founder gave birth to high-quality grain - Founder rice. Founder rice is famous for its glossy appearance, white color, good grain shape and fragrant smell. It is also popular because of its good taste, no return, sweet feeling when chewing, soft and soft rice, high protein and rich nutrition. .

Tonghe Rice

The fertile water is good for the fertile garden, and the rice flower is full of people. The unrepeatable natural environment gives birth to the unique quality of Tonghe rice. The grain is full, like jade, crystal clear, jade fat, aroma, and excellent taste. Tonghe rice is long grainy, with bright color and uniform texture. When cooking, you can smell a thick rice scent. The rice tastes soft and slightly sticky, sweet and glutinous, and the rice grain is shiny. After cooling, it can still maintain a good taste and does not regenerate. While satisfying the taste buds, people can taste the mellow taste of authentic rice.