Singing in Xinjiang: "Tulipan's grape Hami melon, Aksu's apple everyone boast".... The word is produced from Xinjiang Aksu red flag slope farm skin thin, smooth and delicate fruit surface, bright color, high coloration The wax layer is thick; the flesh is fine, the sweetness is thick, the juice is slag-free, the taste is crispy and sweet; the core is transparent, the fruit is rich, and the sugar heart is rich; the vitamin C, cellulose, pectin is rich in nutrients , resistant to storage and other famous Aksu apple quality characteristics.

Aksu apple quality technical requirements (a) variety. Red Fuji is an excellent variety. (2) Site conditions. The soil texture is sandy loam or loam. The soil pH is 6.8 to 7.5, the total salt content is less than 0.2%, and the organic matter content is ≥1.0%. (3) Cultivation techniques. 1. Breeding of seedlings: Using the arboreal sea bream as the rootstock, choose the mother plants with strong growth, no quarantine pests and diseases, and good quality to collect the scion grafting seedlings. 2. 3. Fertilizer and water management: based on organic fertilizer, the fruit orchard in the fruit-bearing period will apply ≥45 tons of organic fertilizer per hectare per year. Watering is prohibited for 60 days before harvesting. 4. Plastic pruning: The amount of branches per hectare during the fruiting period is ≤ 1 million. 5. Environmental and safety requirements: The use of pesticides, fertilizers, etc. must comply with relevant national regulations and must not pollute the environment. (4) Harvesting. From October 25th to early November, when the fruit soluble solids reach 15% or more, harvesting begins. (5) Quality characteristics. 1. Sensory features: high coloration, rich flavor, crisp and sweet taste, and more sugar hearts. 2. Physical and chemical indicators: peeling hardness (N/cm2) ≥ 75, soluble solids ≥ 15%, titratable acid ≤ 0.2%. 3. Safety and other quality technical requirements: Product safety and other quality technical requirements must comply with relevant national regulations.

Apply to：
Producers within the Aksu apple production area may apply to the Quality and Technical Supervision Bureau of the Aksu Region of Xinjiang Uygur Autonomous Region for the use of the “Special Mark for Geographical Indication Products”, which shall be reviewed by the Xinjiang Uygur Autonomous Region Quality and Technical Supervision Bureau and submitted to the AQSIQ for approval. announcement.