Bailizhou Pear

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Wanli Yangtze River First Continent - Bailizhou Town, Zhijiang City, Hubei Province is a bright pearl embedded in the Yangtze River. It was once a famous cotton-growing town in the country, and its high-quality cotton is well-known throughout the country. Acquired the reputation of "Yinzhou", Baili "Yinzhou" pregnant sand pear, silver loaded with wind and wind exhibition. Bailizhou Town specialties - Bailizhou sand pear color if gold, sweet if honey, Shengjin cough, stomach and lungs, sand pears, pears intoxicated. Every year from late March to early April, when the pear blossoms are in full bloom, on the land of more than 200 square kilometers, five million pear trees are wrapped in silver, and the wind is inviting. 80,000 mu of flower clusters are mixed with incense, and the first continent of the Yangtze River becomes snow. The world, the ocean of flowers.

Bailizhou sand pear quality technical requirements 1, varieties "round yellow", "fengshui", "gold" and other sand pear varieties. 2. Site conditions The soil type is fluvo-aquic soil, the texture is sandy soil to loam, the soil thickness is ≥50cm, the soil organic matter content is ≥1.8%, and the soil pH is 6.5 to 7.5. Third, cultivation management Seedlings: The seedlings of the avocado seeds in the production area are used as the seedlings of the rootstock. 2. (2) Planting density: row spacing 3.5m to 4.0m, plant spacing 2.5m to 3.0m, 55 to 75 plants per 667m2 (mu). 3. Plastic trim: use happy type. The young trees are lightly cut, and the fruit trees pay attention to the retraction of the result branches. 4. Thinning and thinning: the distance of the fruit space is 20cm to 25cm, and the output per 667 m2 (mu) is ≤2000kg. 5. Water and fertilizer management: (1) Water management: 1 to 2 times of watering from germination to flowering and fruit expansion. (2) Fertilizer management: 50kg to 60kg of organic fertilizer per plant in the fruiting period. 6. Environmental and safety requirements: The use of pesticides, fertilizers, etc. must comply with relevant national regulations and must not pollute the environment. Fourth, harvest storage 1. Harvest: Manual picking from late July to late August. 2. V. Quality characteristics 1. Sensory characteristics: the fruit is flat to nearly spherical, with small fruit points, thin skin, white flesh, crisp and juicy meat, juicy and slag-free, sweet and sour. 2. 3. Safety and other quality technical requirements: Product safety and other quality technical requirements must comply with relevant national regulations.

Apply to:
Producers within the Bailizhou sand pear production area may apply to the Zhijiang Municipal Bureau of Quality and Technical Supervision of Hubei Province for the use of the “Special Mark for Geographical Indication Products”, which shall be reviewed by the Hubei Provincial Bureau of Quality and Technical Supervision and submitted to the General Administration of Quality Supervision, Inspection and Quarantine for approval. Announced. The inspection mechanism of Bailizhou Sand Pear is selected by the Hubei Provincial Bureau of Quality and Technical Supervision in the testing institutions that meet the qualification requirements.