Jingzhou fish cake is a special product of Jingzhou City, Hubei Province. The cake body is blocky or flaky. The structure is tight, the cut surface has no pores, the texture is fine, and it has certain toughness and elasticity. The fish has a mixture of aroma and delicious taste. During the Spring and Autumn Period and the Warring States Period, the King of Chuzhuang traveled outside the town of Ji Nan and loved it. He was cited as the first dish of the Chu Palace. Until the end of the Qing Dynasty, the fish cake still appeared in the court banquet. It was reported that when Qianlong passed to Jingzhou, he tasted the fish cake. After blurring, he said: "There is no fish in the fish, but a lily cake."

"Xianlin Yuye" adopts the ancient "steaming secondary clearing" brewing process. Under the local warm and temperate conditions, the brewing microbial population is selected for fermentation, and the unique trace elements in the soil are used to form a unique winemaking condition. The aging, the production of the "Embroidery Linyu" liquor has a long-lasting aroma, sweet and mellow, clean throat, and easy to drink.

The shape of the three lake yellow peaches is round and round, the flesh is yellow and full and thick, and the soft and medium is hard. Its flesh, suture top, no red at the near nucleus or a very small amount of red. Sanhu Yellow Peach has a fragrant aroma, moderate moisture, moderate hardness, and has five characteristics of "sweet, large, round, yellow, and fragrant". Sanhu Huangtao has less sweet and sour taste and unique taste. The two eclipses reduce lipids and reduce blood sugar, anti-free radicals, remove dark spots, delay aging, improve immunity, and promote appetite. It is called health fruit and health peach.

Wanli Yangtze River First Continent - Bailizhou Town, Zhijiang City, Hubei Province is a bright pearl embedded in the Yangtze River. It was once a famous cotton-growing town in the country, and its high-quality cotton is well-known throughout the country. Acquired the reputation of "Yinzhou", Baili "Yinzhou" pregnant sand pear, silver loaded with wind and wind exhibition. Bailizhou Town specialties - Bailizhou sand pear color if gold, sweet if honey, Shengjin cough, stomach and lungs, sand pears, pears intoxicated. Every year from late March to early April, when the pear blossoms are in full bloom, on the land of more than 200 square kilometers, five million pear trees are wrapped in silver, and the wind is inviting. 80,000 mu of flower clusters are mixed with incense, and the first continent of the Yangtze River becomes snow. The world, the ocean of flowers.

Hubei Public Security County is located in the hinterland of Guchu State, with a long history and rich products. The public security is the famous county of Baihu. The rivers in the territory are dotted with large and small lakes. The lakes and grasslands are rich in natural grassland. The life and work of public security personnel are closely related to cattle. The custom of feeding buffalo and eating beef has long been common. Yuan Zhongdao, a famous public security writer in the Ming Dynasty, left a poem in the poem "Chao Geng", leaving "the yoke to call the big child, and to bring the cow food to the dew".

Public security grape is a specialty of the public security county of Jingzhou City, Hubei Province. The public security grape varieties are relatively simple, 95% are vine grape, the vine grape yield is high, large, juicy, thin skin, sugar.

Jianli County, one of the famous high-quality rice producing areas in the country, has a unique advantage in food resources. There is a surplus of private grain storage, which will form a winemaking atmosphere. The ancient wine-making process has been carried forward for generations and has a long history. It has been nearly 2,000 years since the ancient Chu State. In the 1970s, Chentan liqueur in Jianli County was once popular in Beijing. In the 1980s, Rongcheng Laojiao won the Ministry Award, and the Fengjing Yellow Wine won the gold medal of the first Food Expo. In the 1990s, Jianli County’s bulk “monitoring food “Liquor” entered the 17 large and medium-sized cities centered on Wuhan, and its sales stores have sprung up, with the number reaching nearly 2,000.

Honghu lotus seed products are large and round, thin and fleshy, and have a sweet, sweet and slightly sweet flavor. Honghu lotus seeds are rich in protein, starch, phospholipids, alkaloids, flavonoids and multivitamins. They can be made into a variety of beverages and foods. In medical treatment, lotus seeds have the effect of stopping bleeding, dispersing silt, strengthening spleen and calming the nerves. It is a nourishing good. Its lotus heart is made into tea, which has weight loss effect. "Compendium of Materia Medica" said that Honghu Lotus is a rare pure Chinese herbal medicine.

The fish belly of the pen holder is made of stone squid and honey. It is known as the royal tribute, the top ten famous dishes of E cuisine, and the national geographical indication protection products. It is the Jingchu aquatic product that can't be tasted in Hubei. The stone squid is abundant in the penis bay of the Yangtze River in Jiuqu. This water and soil not only nurtures the industrious and wise Shishou people, but also raises a stone squid. In the Song Dynasty, the poet Su Shi took "A squid for a squid": "The pink stone head is still boneless, and the snow-white puffer fish is not a drug." The long-standing carp culture has been passed down, which has made the tribute of the pen-and-boiled fish belly tribute. Because the stone squid is like a pen holder, the fish belly is famous for its fish belly, rich in a variety of amino acids, vitamins and trace elements, and the collagen content is 60%. The modern essayist Biye admired in the "The Yangtze River squid and squid beauty": "The stone squid fish belly sliced ​​and cooked, white as snowflake, tender as spring bud, sticky but not greasy, delicious and sweet. Eat stone squid fish belly, It’s really adding energy and refreshing.”

The Honghu Qingshui hairy crab enjoys the reputation of the first crab. Its appearance features: green back, self-belt, full claw, yellow hair, and strong body. Produced in Honghu Lake, the lake area is rich in water resources, and the water quality is excellent and pollution-free. The Honghu clear water hairy crabs produced by the lake are top grades in river crabs.

Ba Lingshan Zhu Tang is a kind of orange, because the skin is orange red, hence the name Zhu Tang, also known as Zhu Hong Tang. The eight oranges of Baling Mountain are flat and round, the top of the fruit is flat or slightly concave, the skin thickness is 1.7~2.3mm, the scoop is 9~10 petals, the flesh is deep orange yellow, tender, juicy, sweet, and the fruit matures in late October. Nuclear or small particles, high edible rate.

Haizi Lake (also known as Changhu Lake) is the third largest freshwater river-water lake in Hubei Province. It is 30 kilometers from east to west, with an average width of 4 kilometers on the lake and a water area of ​​about 120 square kilometers. It is a combination of hills, plains, lakes, rivers and tidal flats. It has a variety of landforms, excellent ecology and beautiful environment. It is a rare treasure land with comprehensive functions such as flood storage, irrigation, aquaculture, shipping, tourism and wetland ecology. There are Changhu Lake, Haizi Lake and Miaohu Lake in Ji'nan Town. The water resources are very rich, and the water industry has always been an important source of economic income for local villagers.

The taste is crisp and refreshing. It contains a lot of protein, amino acids, trace elements, vitamins, edible cellulose, polyphenols and lotus root. It is easily digested and absorbed by the human body, and its medicinal value is quite high. Old and young women, good and sick, good food and nourishing Jiazhen. In the Qing Xianfeng years, it was appointed as a royal tribute; because of its sweetness, cool taste, and at the same time it has the health effects of clearing away heat and detoxification, losing weight, lowering blood pressure, blood fat, and removing body waste. It can be called true green. Contaminated food.