Xinghua hairy crab

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The hairy crabs produced by Xinghua have a characteristic, that is, the red oil and fat, and the pieces of crab paste are as bright and colorful as the pomegranate. They are thick and mellow, and they are particularly refreshing to eat. I can’t wait for the “Fahai monk” in the crab shell. Eat it. At this time, if you drink some yellow wine, it will be even more wonderful. It not only adds the savory taste of the crab but also removes the coldness in the body. It really kills two birds! According to the "Compendium of Materia Medica" records: crabs have the effect of Shujinyiqi, Liweixiaoshi, Tong meowuo, scattered heat, scattered blood. The crab meat is salty and cold, and it has the functions of clearing heat, removing stasis and nourishing yin. It can treat bruises, muscle fractures and allergic dermatitis. The crab shell is calcined, and the honey is applied. The external application can cure the wasp sting or other unknown swollen poison. Crab meat has a good effect on various cancers. At the same time, it is also a natural tonic for children. Regular consumption can supplement various trace elements necessary for children's body. Modern research has found that crab shells contain a substance, chitin, which can be extracted from a substance called ACOS-6, which has low toxicity and immunosuppressive properties. Animal experiments have confirmed that this substance can inhibit cancer cells. Proliferation and metastasis.

In recent years, the development of Xinghua hairy crabs has been rapid. In 2012, the scale of breeding was 51,000 mu. The response to the crab market was also very enthusiastic. In terms of quality and quality, it is much better than the shoulder-yang Chenghu hairy crab. Manager Wang, who has been engaged in sales of Xinghua hairy crabs, reminded me that the quality of Xinghua hairy crabs is not good. It is really good. The top ten famous crabs in China, Xinghua hairy crabs accounted for three. Not only the game wins, the quality is not worse than the Yangcheng Lake hairy crabs. The people also gradually love the Xinghua hairy crabs. It can be said that the brand, or the brand of Yangcheng Lake hairy crabs, you open the network, search for hairy crabs, Yangcheng Lake hairy crab information is everywhere, and The hairy crabs are a rising star. There is a process for development. The brand and the brand's propaganda are much weaker than the Yangcheng Lake hairy crabs. It must be too early. In the past, people came to Xinghua to always eat Huaiyang snacks and side dishes, but now, when this autumn is deep, it is estimated that half of them are coming to the delicious Xinghua hairy crabs, because it is too cheap, you can say It is the price of the market, the taste of the brand, and it is not too much worse than the Yangcheng Lake hairy crab. "Green back, white belly, golden claws, yellow hair" is the most important feature of Xinghua crabs. It must be hot when eating, so that you can eat the tender and sweet crab meat, if you have good vinegar Even more wonderful, there is a national banquet vinegar that specializes in eating crabs. In addition to ginger juice, there are also secret Chinese herbal medicines, so that the crabs are more and more fragrant. The main features of Xinghua hairy crabs are as follows: 1 Green shell: green back, crab back is blue-gray, feels thicker, smooth and shiny, cooked red and bright, while other lake crabs are heavy gray. Less luster; red with gray after cooking. 2 white belly: white belly, muddy navel, crust crystal clear white with a small amount of iron spot color, overall it looks like jade beauty. Different from ordinary hairy crabs, gray and black spots, it looks dirty. 3 golden claw yellow hair: golden claw yellow hair, golden claw claw, strong and strong, strong sense of meat, crawling freely, it is difficult to do this in general; the crab's legs are long and yellow, dense and refreshing, roots can be The number, while the common lake crab claws on the hair with earthy color, is not clean. 4 red cream: red cream jade, in the mature season, the male crab body cream red like fire, crab fat crisp, female crab crab yellow flavor beautiful fragrance, taste great, crab meat is full, its flavor is better than other varieties Crab.

Xinghua hairy crab quality technical requirements I. The source of the Yangtze River water system Eriocheir sinensis H. Milne-Edwdrds. Second, the growth environment water quality meets the national fishery water source standard requirements, water body transparency 35cm, pH value 7.5 to 8.5, dissolved oxygen 5mg / L or more, water depth 0.6 to 2.1m, annual water level drop ≤ 150cm, aquatic plant coverage rate 40%; benthic Animal biomass ≥ 150g / m2. Third, aquaculture management Source of crab species: The parents are naturally grown in the waters of the Yangtze River or selected from the national original farms; the large-eyed larvae are bred from the designated Chinese mitten crab breeding ground; the first-age crab species are selected from the origin of the Xinghua Crab breeding base. 2. 3. Crab stocking: The crab species are stocked before the end of March each year, with a specification of 120 to 200/kg and a stocking density of 300 to 400/667m2 (mu). The same culture area is stocked with similar specifications and the same batch of seedlings. No precocious crabs are placed. 4. Feeding: Plant bait is wheat, corn, bean cake, various water plants, etc.; animal feed is small mixed fish, snails, river otters, etc. and river crab special compound feed. 5. Breeding cycle: from crab seeding to commercial crab fishing, the continuous feeding time in the area of ​​production is ≥6 months. 6. Environmental and safety requirements: Feeding environment, prevention and control of epidemic diseases must implement relevant national regulations and must not pollute the environment. 4. Fishing It is opened every year in mid-September. Commercial crab specifications listed: male crab ≥ 150g / only, female crab ≥ 125g / only. V. Quality characteristics 1. Sensory features: female crab cream red, male crab fat. The meat is firm, tender and sweet. 2. 3. Safety and other quality technical requirements: Product safety and other quality technical requirements must comply with relevant national regulations.

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Producers within the scope of the Xinghua hairy crab production area may apply to the Xinghua Municipal Market Supervision Administration of Jiangsu Province for the use of the “Special Mark for Geographical Indication Products”, which shall be reviewed by the Jiangsu Provincial Bureau of Quality and Technical Supervision and announced to the General Administration of Quality Supervision, Inspection and Quarantine for approval. . The testing agency of Xinghua hairy crabs is selected by the Jiangsu Provincial Bureau of Quality and Technical Supervision in the testing institutions that meet the qualification requirements.