bachuxian-yingwusitanxiang specialty

Jiashi melon

One of the cantaloupe melons is the top grade of cantaloupe. It is green and dark. It matures in September and October each year. It is especially sweet and soft, rich in toughness and sexual heat, and has high nutritional value. Jiashi's unique light and heat conditions have made Jiashi Gua's unique meat thick and thin, sweet and crisp, juicy, high in sugar content, nutritious and easy to store and transport.

Shachee Badam

Shake Badanmu has a flat oval shape, yellowish brown, large kernels, average kernel weight 1.1g, rich in vitamin A, B, E and calcium, magnesium, sodium, potassium, iron, selenium and other nutrients. The elements, the kind of sweet and sweet, are known as the "King of Dried Fruits" and "Western Treasures", with high medical value and unique health effects.

Yingji Sha Apricot

Yingjisha Color Buying Bismuth has the reputation of “Iceberg Yuzhu”. The fruit surface is smooth and hairless. It is golden yellow after maturity. The sunny side is slightly rosy, bright in color, orange in flesh, free from nucleus, soft and juicy, and less fiber. Contains a variety of vitamins, proteins and trace elements required by the human body.

Yecheng Walnut

Yecheng County is the largest walnut producing area in Xinjiang and is known as the “Hometown of Walnuts” in China. Yecheng walnut is rich in nutrients. Walnut is rich in crude protein, crude fat, and 17 kinds of amino acids beneficial to the human body. It has extremely high health value. It is famous for its large fruit, thin shell, smooth skin, shallow suture, high kernel yield, easy peeling of intact nuts, sweet taste, rich fat and no bitterness.