Apricot hall, full of Shanxi style of apricot as the name, Shanxi Heng Fa Chuen Tang Restaurant Management Co., a subsidiary of Shanxi food brands. Shanxi remembered as a hometown flavor, as many memory table from Shanxi, Shanxi Heng Fa Chuen Tang restaurant to taste authentic Shanxi, Shanxi dishes will be extended to the country, has set a successful brand classic dishes Shanxi, received wide acclaim consumers .

Speaking of hibiscus, every Taiyuan people are familiar. Beginning of the 21st century, can eat a meal in Seremban, feel Bel a face children. Blink of an eye, Lotus has gone through 26 years, the restaurant industry has always been able to Taiyuan place, it must have its attractions. Hibiscus Restaurant From the inception of herself, only Jin vegetables, the demand for quality food grains crops in the Loess Plateau and modern combine the homes of ordinary people in the potatoes, Noodle, millet, beans and other grains introduction of different types of Daya Church.