The gang gang smoked chicken was founded in the fifteenth year of Qing Guangxu. The founder Yin Yucheng encountered the Guangxu royal chef because of his good opportunity. He got the Royal Palace smoked chicken secret recipe, built a smoked chicken square, and named “Gangzi smoked chicken”, which was deeply influenced by the local people and the past. Merchants favor, known as the top of China's "four famous chickens", screaming in all directions. After years of praise, the only cooked chicken soup is delicious, the smoked chicken color is bright and bright, the taste is aromatic, the meat is tender, rotten and silky, and the eater is full of praise. The smoked chicken color of the glutinous rice is bright and bright, the taste is aromatic, the meat is tender, the rotten and silky, the salty and light, the nutrient-rich, rotten and silky, the smoky flavor, the endless aftertaste.