Shihezi's history of the development of Liangpi is accompanied by the history of the “Gobi Pearl”, which has gradually evolved into a history of entrepreneurship in Shaanxi Liangpi. Shihezi’s “Small Four-Skin”, one of the main protagonists in the history of Liangpi’s development, has now gone through more than 20 years. The small four cool skin is the main style of Shihezi, the cool skin is thin, the ribs, the light, the taste is delicious and refreshing, and people are nostalgic.

Shihezi Xiaosibianpi Store is located in the prosperous commercial street of Shihezi City, at the intersection of Xingfu Road and Xixiao Road. It is a sole proprietorship enterprise named “Shihezi Xiaosi Restaurant”. Because the founder ranked fourth in the family, making people easy to remember, so named "small four" and registered the "small four" trademark in 2004. The company manages local snacks in Xinjiang: 擀 dough, cool skin, beef tendon noodles, flour skin, high egg noodles, cold noodles, etc., because the products sold are mainly made of noodles, so they are collectively called “small four-sided skin”. The small four-faced shop opened in 1998. After more than ten years of spring and autumn, it has gone through a difficult journey. From a person-operated booth to a personally-owned enterprise with nearly 20 employees, it has won a lot of its unique taste. Customer recognition and gradually developed into a brand store.