According to historical records, in the thirty-sixth year of Emperor Kangxi of Shanxi, three brothers from Shanxi Cao came to Chaoyang to open a winemaking workshop. Afterwards, it gradually developed and expanded, and it was named "Quansheng River". Quanshenghe wine has been made from high-quality ancient spring water resources since ancient times, thus producing pure and sweet wine. In 1738, Emperor Qianlong went to Shengjing to worship the ancestors in Chaoyang. The local officials presented Quanshenghe wines. After Emperor Qianlong's drink, Longyan Da Yue praised him. The royal master's book, "Drunken Qing Dynasty, only has a spring river".

Known as “the capital of Sanyan in Gulong City”, Chaoyang City, Liaoning Province, is one of the main producing areas of mountain almonds in China. It is also known as the four bases of mountain almonds in Zhangjiakou, Chengde and Tangshan in Hebei. Most of the apricots in Chaoyang Mountain are natural forests, and artificial cultivated forests have developed in recent years. Almond is sweet and bitter. Almond is rich in nutrients. It contains a lot of protein, fat, sugar and phosphorus, calcium and iron. It can be added into almond cream, almond tea and other nourishing products. It can also be processed into industrial oils and can also be used for medicinal purposes.