Chongren Maji is one of the highest-bred varieties in local chicken breeds in China. It is famous for its tender meat and rich nutrition. It is a typical representative of Chinese green-legged chicken. Chongren Ma chicken is small in size, lively, agile, and has a strong feeding ability. The hen is divided into two types: jute and black hemp. The feathers are compact, the toes and toes are iron-blue, and the single crown and the meat are bright red. The cock's feathers are brownish red, the tail is green, the chest is muscular, the chest and abdomen feathers are red with black, the meat is deep and thin, and the shape is rhomboid. They are surrounded by the hills, accompanied by green grass; from the ancients, they live in the years.