Lanzhou Lily is a famous specialty in Gansu. Its color is white and jade, and its flesh is rich and sweet. Professor Gong Xianwu, a famous plant taxonomy expert in China, commented: “Lanzhou lily is very sweet, with few fibers and no bitter taste. It is not only famous throughout the country, but also Called the world number one."

Linyi Dahlia is popular with people for its excellent traits, rich colors and unique charm. At the 1999 Kunming World Horticultural Exposition, “Linyi Dahua” won 30 awards (1 grand prize, 5 gold medals, 17 silver medals and 7 bronze medals). Hong Kong's "Wen Wei Po" also published an article "Linyi Da Li spent the limelight at the World Expo", and highly praised "Linyi Da Li Hua", known as "the world's largest and most beautiful flower."

It has been cultivated for more than 2,000 years. It is one of the origins of Chinese tartary buckwheat. The four mountain ranges of Huajialing, Lulushan, Heiyanshan and Jiangangshan above 2,300 meters above sea level have become bitter due to their special natural environment. Traditional buckwheat planting area. Bitter buckwheat only has a unique quality when grown in a unique natural environment above 2,100 meters above sea level. Bitter buckwheat grown in a special environment is known as the "king of the grain", and its health-care properties are in the "Compendium of Materia Medica" and "Therapeutic Materia Medica" It is recorded in the code.

Dingxi City is a typical Liangzhugou area on the Loess Plateau. The land is barren, dry and rainless. It is a miraculous rise in the potato industry in such a barren place, rewriting the history of “one party can't support one person”. In the Ming Dynasty, the Jinshi was introduced to Dingxi by Jinshi, and it was planted for more than 400 years. After long-term adaptive selection and continuous upgrading of the varieties, the potato is more suitable for the natural climate of Dingxi. The local people make full use of the local natural conditions, in the seedling breeding of Dingxi potato virus-free seed potatoes, using the method of breeding alpine isolation seed, low production cost, good product quality, protein, starch, vitamins and crude fiber and other nutrients Gao is a health food that is popular among the masses and has strong market competitiveness.