Fuping Moyu, its color is like ink, greasy and warm, Fuping Moyu crafts use traditional crafts, continue the traditional ink jade culture; Fuping Moyu crafts use Fuping Moyu (mudstone) as raw material, after mining, material selection, Forming, cutting, grinding, plate, engraving, hand grinding, cooking, polishing and other processes are finely made. The color is heavy and greasy, the texture is fine, the black is like ink, the light and clean is lovely, the color is pure, the hardness is small, the purity is high, The density is large, the impurities are small, and it is the best material for the treatment of knives and knives. The ancients and diamonds, gems and colored stones are called "Guimei Stone", which is a precious and rare natural resource.

Fuping County was awarded the title of “Hometown of Milk and Goat” by the State Council, and has become the breeding base of Guanzhong dairy goats with the largest scale and best quality in the country. Goat milk is the food closest to breast milk and is known as the "king of milk". The goat milk powder is pure in color, uniform in granules, good in brewing, rich in frankincense, moderate in sweetness, rich in protein, fat, lactose and multivitamins. It is a nourishing good for both young and old.

Nine-eyed lotus is a kind of lotus dish unique to Fuping. There are nine small holes in each lotus dish, one is not more than one, and the small holes are arranged in a plum-like shape, which is called nine-eyed lotus. The nine-eyed lotus festival is long and half-length. It is as white as jade, fat as a leg, firm in feel, sweet and crisp, with no residue at the entrance, delicious and refreshing. It can be eaten raw or cooked. It can cook dozens of dishes and is a lotus dish. The best of the best.

Fuping dried persimmons continue and develop traditional production techniques, using the traditionally produced persimmon variety “Fupingjian Persimmon” produced locally as raw material, refined through more than ten processes such as peeling, dislocation, softening, drying, tidal cream and plastic surgery. It is known for its quality, such as fat, meat and toughness, creamy white, bright and sweet, rich in cream, spleen and nutrient-rich. It has the pharmacological effects of moistening the lungs, nourishing blood and relieving cough. It is a rare and valuable food.

Fuping Melon has a long history and is the birthplace of melon planting in Shaanxi Province. It has a long-standing reputation for its beautiful fruit shape, smooth white milk, sweet taste, crisp meat, fragrant scent, juicy juice, heat and heat, thirst and nutrition. According to the "Fuping County Records", "Fuping melon planting history is earlier. During the Guangxu period of the Qing Dynasty, there were commodities entering circulation, and the products were sold all over the Northwest, especially in Shaanxi."