gaozhoushi specialty

Gaozhou longan meat

Gaozhou has a long history of processing longan meat. It has a tradition of processing longan meat in the Qing Dynasty. Gaozhou longan meat is mainly produced by drying or drying longan fruits such as corns, sarcophagus and Chuliang. Sexually sweet and sweet, the product is unique, the hand feels dry, the flesh is tough, the color is golden, sweet and crisp, rich in protein, vitamins and soluble sugar. It has been regarded as a nourishing good and nourishing medicine since ancient times. It has appetizing spleen and nourishing blood. The effect of soothe the nerves, brain and brain, and nourish the heart and spleen, has the reputation of "Southern ginseng".

Xindong tea

The new tea grows green and oily, dense and strong, fragrant and fragrant; smooth and smooth after processing, green and lustrous, rich in aroma and high quality; after brewing, the color of the tea is clear, the color of the soup is green, the tea tastes rich and mellow; Back to Ganli, the endless aftertaste. It has the reputation of “clear, sweet, fragrant and slippery”. According to laboratory analysis, Xinyi Tea is rich in trace elements, and contains more polyphenols, amino acids, vitamins, chlorophyll and aromatic substances than ordinary green tea. It has good color, aroma, taste and shape. Eliminate fatigue, relieve stagnation, relieve pain, promote blood circulation and other effects.