Spicy chicken

Spicy chicken is a classic Sichuan-style special dish, the earliest originated in the Three Kingdoms period. Spicy chicken is made from chicken, mainly with onion, dried chili, pepper, salt, pepper and other materials. It is rich in nutrients and delicious. Although it is the same dish, it is also made in various places, but it is deep. Loved by people everywhere. Chongqing spicy chicken is the most famous in the Geleshan area.