Xinjiang Ququer is actually a mutton chop, a traditional flavor food that is loved by the Uighur people, similar to the Han people. The koji skin is tender and tender, the soup is delicious, smooth and delicious, and the flavor is unique. It is a good helper for hangover. Xinjiang tastes songs, stuffed with mutton, soup is also mutton soup, can put tomatoes, fungus, spinach, parsley, golden needles, etc.; according to personal taste, can also put other dishes.