"Silkling" is a special rice variety in Zengcheng. Silk seedlings are slender, without belly, white, transparent and crystal. Silky rice is soft and hard, delicious and fragrant. It is known as "the jasper in the rice" and "the best in the rice".

Hanging green is one of the best varieties of litchi, mainly produced in Zengcheng, Guangdong. This variety is a superior variety in the lychee of Zengcheng, Guangdong, and one of the famous species of lychee in Guangdong. The survivor of this species was the new tree that was born by the technicians in 1979 when the ancient trees died. The hanging green nucleus is large and slightly flat, the meat is particularly crisp, sweet and slightly fragrant, the quality is excellent, and the fruit is more resistant to storage. Due to the unusually precious green lychee, there was a single sky-high auction in the early 21st century, breaking the Guinness World Record.

In the Song Dynasty, a large writer, Su Shi, a "food poem": "The second time in Luofu Mountain, the second orange in the autumn, the orange and the orange plum is the second. The Japanese lychee is 300, and it is not long for the Lingnan." According to the research, it is the lychee at the foot of Luofu Mountain. Township Zengcheng. Lychee is the best fruit of China's Lingnan. It is famous in color, fragrance and taste. It is well-known both at home and abroad. It has the reputation of “fruit king”, and Zengcheng Lizhi is more famous. In the village of Shanjiao, Zhucun Street, Liao Village, Yucheng Street, and Lichee Valley, the fruit of the village is still alive and fruitful.

Paitan cool powder grass, also known as Xiancao, is a special product of Zengcheng City in Guangdong Province. It is named after the main production in Paitan Town. The best quality, with leaf thick, young branches, black and shiny after drying, rich in viscose. It is the finest raw material for making "cool powder cake" and herbal tea.

Zengcheng Chicai, also known as the high-boiled heart, is a kind of Cantonese cuisine. It is a well-known vegetable variety. Because it is grown and harvested in winter, it is often listed in the deep winter. It is often said: The winter solstice, the heart of the dish is sweet, it is later than the general dish, so it is called the late heart. Zengcheng has a heart of “the king of the heart” and the “crown of the dish”.