Black Mountain peanut fruit has good quality, round shape, rich in fat and protein, and has high nutritional value. It is determined that the peanut fat content is 44%-45%, the protein content is 24-36%, and the sugar content is about 20%. It also contains a variety of vitamins such as thiamine, riboflavin and niacin. The mineral content is also very rich, especially the amino acids necessary for the human body, which promotes the development of brain cells and enhances memory.