Guangyuan olive oil, special product of Guangyuan City, Sichuan Province. Guangyuan is one of the research and cultivation bases for Chinese olive oil. The climate is suitable, the soil is fertile and alkaline, and the calcium is rich. The olive fruit produced is high in oil and good in quality. Guangyuan planted olive oil began in the late 20th century. In 1977, more than 2,000 olives planted in Guangyuancheng tablets reached a prolific period. The olive fruit oil yield was 18.2%, and the yield per mu and oil yield were close to those of the Mediterranean countries.

Qingchuan County is located at the northern edge of the Sichuan Basin at the junction of Sichuan, Gansu and Shaanxi provinces. It has unique natural conditions, obvious regional characteristics and traditional processing techniques. Qingchuan black fungus has deep color, large ears, thick flesh and bright brilliance. The texture is crisp, smooth and refreshing. The expansion ratio is high, and the ratio of dry to wet is as low as 1:15. The total sugar is ≥23%, the protein is ≥7%, and the quality level is above Grade 2.

Seven Buddhas have a long history of tea production. According to historical records, as early as 1066 BC, Zhou Wuwang led the southern eight small countries to successfully cut the country, and the country was in the area of ​​Guangyuan, and the country was located in the old Zhaohua. Mengguan), using local mulberry, silkworm, dan, lacquer, tea, etc. to supply Zhou Wuwang, this is the earliest written record of tea as a tribute. Especially during the period of Wu Zetian's reign, the only seven Buddha tribute tea had a special liking. He once set up a tea official. In the Seven Buddhas and tribute tea gardens, he was tribute every year, and there were later generations who said that the Queen did not taste the Seven Buddhas and the herbs did not dare. Flower first."

Bailong Lake frozen silver fish: white color, individual full, tender meat; Bailong Lake silver fish dry: translucent silver white, tender meat, delicious taste.

Qingchuan Tianma is responsible for dizziness, limb numbness, convulsions in children, epilepsy, hypertension, otogenic vertigo and other symptoms. Medicinal medicinal preparations, edible diced pieces can be stewed with trotters, chicken, etc., especially with pigeon meat. Tianma is divided into wild and artificial cultivation. Wild Tianma is especially valuable.

Qingchuan bamboo raft has beautiful body posture, delicious taste and rich nutrients. The meat is thick and hollow, with a scent of fragrance and no smell. The mushroom is white or light yellow, and the lid is bell-shaped. There is a remarkable grid. The crude protein content exceeds 17.g%, which is unique and superior in quality to other regions. Known as the "fungi queen" and "flower of fungi", it is famous for its long-standing reputation.

Qingzhujiang baby fish is a local agricultural product with great development prospects in Qingchuan County. Its body is strong, yellow-brown, no obesity, tender meat, delicious, unique flavor, soft tissue, high protein, low fat, low cholesterol and other characteristics. Among the nutrients of Qingzhujiang baby fish, the protein is ≥15%, the amino acid is ≥14%, and the fat is ≤2.5%. The quality of Qingzhujiang baby fish is rich in amino acids and trace elements, and its nutritional value is extremely high. It is known as “water ginseng”.

Chaotian Walnut is a specialty of Guangyuan City, Sichuan Province. It is known as one of the "Guangyuan Seven Musts". It has the characteristics of large individual, thin shell, beautiful flavor, rich and delicate fleshy, crispy, excellent quality, high content of beneficial elements, high rate of kernel and easy to take kernel. Now it cultivates three kinds of summer morning, Shahe and Shuoxing. Provincial grades.