Chaoyang millet

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"Chaoyang Xiaomi" has the characteristics of uniformity, sweetness, deliciousness, nutrient-rich, convenient consumption and wide application. It has certain auxiliary effects for the treatment of liver disease, heart disease, neurosis and anemia. Eat more than 20 different flavors of food such as thick porridge, millet cake, dried pancakes, millet casserole, and millet noodles. Based on the unique soil, light and water quality conditions, “Chaoyang Xiaomi” is supplemented by natural water and farmyard manure, and is produced by traditional agricultural farming methods.

Chaoyang millet quality technical requirements First, the variety of local grain ear color is yellow or red small variety type. Second, the site conditions are 300 to 1000 m above sea level, the soil type is brown soil and cinnamon soil, and the soil texture is sandy loam soil. The thickness of the plough layer is ≥25 cm. The soil organic matter content is ≥0.8%, and the pH is 7.2 to 8.4. Third, cultivation management 1. Land requirements: Do not repeat, rotate for more than 3 years. 2. Sowing: The sowing time is from mid-April to early May; the planting density is no more than 450,000 seedlings per hectare. 3. Growth period management: weeding and weeding more than 3 times during the birth period. 4. Harvest: When the grain becomes the inherent color of the variety and the grain becomes hard, it will be harvested in time. Different varieties of singles, single receipt, single storage. 5. Environmental and safety requirements: The use of pesticides, fertilizers, etc. must comply with relevant national regulations and must not pollute the environment. Fourth, processing millet raw grain → decontamination → milling → selection → quantitative → packaging → inspection → storage. 5. The moisture stored in the safe storage of millet should be controlled below 13%, and sealed at room temperature for no more than 12 months. Sixth, quality characteristics 1. Sensory features: beige golden, small, uniform, full-bodied, shiny surface, no obvious sensory color difference, cooked rice is soft, the rice is rich, easy to cook, and the rice is not rejuvenated. 2. 3. Safety and other quality technical requirements: Product safety and other quality technical requirements must comply with relevant national regulations.

Apply to:
Producers in the Chaoyang millet production area may apply to the Chaoyang County Market Supervision Administration of Liaoning Province for the use of the “Special Mark for Geographical Indication Products”, which shall be reviewed by the Liaoning Provincial Bureau of Quality and Technical Supervision and announced to the General Administration of Quality Supervision, Inspection and Quarantine for approval. The inspection organization of Chaoyang Xiaomi is selected by the Liaoning Provincial Bureau of Quality and Technical Supervision in the inspection institutions that meet the qualification requirements.