Sticky bean bag alias bean paste bean bag, etc., is a kind of winter food that is popular among the masses in the northeastern region of North China and North China. It uses local high quality rhubarb rice and corn bran, which is completely in accordance with the ancient method and has more than ten processes. Made by hand. The bean paste is made from pure red beans and granulated sugar. The gluten-filled leather and the mellow filling are perfectly combined. The making process of the sticky bean bag is complicated. The proportion of the bean paste should be mastered. The proportion of the dough is fermented. In a fixed temperature, the rigorous ratio is strictly Quality makes control.