Shandong Pancake is a traditional and special cuisine of folks in northern China. It is a local specialty of Tai'an in Shandong. It originated from Taishan and has been supplied by the court for generations. It has a long history and no test in the era of creation. The Ming Dynasty has become a commonplace. The high quality corn, millet, walnut kernel, sesame and white sugar are mixed scientifically, without any pigments and additives, and are made by traditional techniques. The pancakes are fragrant and delicious, with a strong local flavor.