Baicheng oil sunflower products are full of seeds, bright color, good seed uniformity, high oil content, and the quality is obviously superior to the oil sunflower products produced in other regions, and has a high reputation.

Mung bean has a long history of cultivation in China, and its planting range is very wide. The total output has always been in the forefront of the world. It is mainly distributed in the Huanghuai River Basin and the Songliao Plain. Baicheng has been planting mung beans for more than 100 years and has become a major crop variety planted in Baicheng City. Over the past 100 years, the Baicheng area has maintained the habit of farming mung beans in villages and villages. There are also the custom of eating mung beans. Mung bean sprouts, mung bean porridge and mung bean cake are the special dishes on the table of Baicheng people. The production and life of mung bean and Baicheng people are closely related and inseparable.

Baicheng City, Jilin Province is known as the “eight hundred miles of Bohai Sea”. It is located at the intersection of Songnen Plain and Horqin Grassland. It has sufficient sunshine, four distinct seasons and large temperature difference between day and night, which provides a favorable development advantage for oat production. At the same time, there are many desertification and salinization arable land in Baicheng and surrounding areas, and the area of ​​degraded grassland is large, which provides a broad space for the promotion of oat planting.

The birthplace of China's "Prairie Red Bull" is the three breeding farms in Tongyu County, Jilin Province. China's "Prairie Red Bull" is the first meat and milk-type variety cultivated in China. It is known as "China's first high-quality beef cattle" and is the only certified green food in China. Its meat is fresh and tender, its flavor is unique, and its nutritional value is extremely high. It is internationally called “Prairie Red Pearl”.

The brewing of Minnan fragrant wine originated from the “Donghaiyong” pot of the southern Fujian province in the late Qing Dynasty. It has a history of more than 120 years. According to the records of "Jilin Province", "Jinan County" and "Minnan Literature History", as early as the end of the Qing Dynasty, the officially-runned pot was the wine bureau, and the prince of the right-wing flag Tushiye Tu opened the Yu Nong at the West Taiben Station in the southern part of Fujian Province. The wine bureau, and set up a semicolon in Weinan, because the shareholders of Zhongqi Gaoliquan Shugong Ye Xihaiyong (ie: Bao Haiyong, Tu's brother), for the business of prosperity, such as "the East China Sea," said: "Donghaiyong" The cooking pot of the pot (now a winery) is still in accordance with the old-fashioned Yu Nong Wine Bureau, which is also engaged in grain and oil (in the west of Erwei Road, Dabeimen).

During the Republic of China, Blackwater Watermelon was the essential fruit of the northeast warlord Zhang Zuolin, Wu Junsheng, Mongolian prince Zasaktu and other officials. After the liberation, the melon farmers in the Blackwater region inherited the tradition and carefully cultivated, so that the ancient melon seeds are constantly updated and improved. The watermelons produced are not only large, but also high-yield, precocious, fresh in color, sweet and delicious, resistant to storage, and black water. The reputation of watermelon is constantly rising, attracting many domestic and foreign merchants. In 1970, the largest watermelon planted in Wuyi Village of Heishui Town reached 24 kg. The Chun'an County Government mailed it to Chairman Mao. Therefore, Blackwater Watermelon was selected as a special product of Zhongnanhai, and it is a party and country. The leaders have quenched their thirst and treasured the national banquet and won the reputation of “Zhongnanhai Summer Renewal”.

“White City Licorice” has a long history and culture, and its regional characteristics are profound. It is famous for its large and uniform roots, flat appearance, fragrant smell, sweet taste and high quality. Licorice is mainly produced in the Baicheng area in Jilin Province. It is a perennial herbaceous perennial plant with the characteristics of cold resistance, early resistance and salt and alkali resistance. Licorice can be used more than one product, especially the wide application of glycyrrhizin in medicine, which is more scarce and precious.