Hazel mushroom steamed meat

Oyster mushroom is a fungus of white mushroom family. It is named after it grows under the eucalyptus tree. Wild oyster mushroom is one of the unique mountain treasures in northeastern China, and it is one of the few edible fungi that cannot be artificially cultivated. Oyster mushroom stewed chicken is an indispensable traditional dish for northeastern people to entertain guests. Oyster mushroom contains a variety of essential amino acids and vitamins. It can be used to strengthen the body's immunity, puzzle happiness, nourishment, and youth. effect. It is made by stewing with dried mushrooms, chicken and vermicelli. The mushroom of stewed chicken is best to use wild oyster mushroom, the kind of small thin umbrella, the more stewed and fragrant, the oyster mushroom can bring out the delicious flavor of chicken to the greatest extent, and the veritable mountain wild game.