Guangxi Cinnamon is a specialty of the southern subtropical region of the Guangxi Zhuang Autonomous Region in China. The region's unique natural environmental conditions, long history of cultivation, traditional production of agronomy and processing techniques have formed Guangxi cinnamon skin thick, lustrous color, high oil content, spicy and spicy, medicinal and spices. Features. Cinamomum Cassia Presl, a genus of the genus Eucalyptus, is a unique economic tree species in the subtropical zone. It has the characteristics of rapid growth, fast yield and high economic value. It can be peeled off from cinnamon and leaf-leaf after 5-6 years of afforestation. Cinnamon and cassia oil are traditional Chinese exports.

Lingyun white tea, named after its leaf back is full of white. There is a good cloud of alpine clouds, and Lingyun white tea is grown in the misty Wang Laoshan and Qinglongshan mountains, and it is the best in tea with its unique taste and shape and high medicinal value. The unique natural environment makes Lingyun White Tea become a rookie in China's famous tea with five characteristics: color, green, mellow taste, strong flavor and resistance to foam.

Badu bamboo shoots, one of the special products of Tianlin County in Baise, Guangxi, was listed as a tribute in the Qing Dynasty. Badu bamboo shoots are favored by people with crisp, slag-free, delicious and nutritious. It is rich in sugar, protein, vitamins, trace elements, etc. It has the effects of losing weight, reducing blood pressure, lowering cholesterol and increasing appetite. It is a feast. On the delicacies. Fresh bamboo shoots are available at the beginning of July each year, and August is the peak season for bamboo shoots. The bamboo shoots can be freshly eaten, and can be processed into dried bamboo shoots, bamboo shoots, sour bamboo shoots, fermented bamboo shoots, and clear water bamboo shoots. They are sold well in the domestic market and in Japan and Southeast Asia.

Tiandong Xiangmang is small in flesh, with few fibers, rich flavor, unique flavor, sweet and refreshing.

Xilin Ma duck is small and exquisite, belonging to the typical mountain water town, with a strong feeding ability and good grouping. It is suitable for grazing in the water surface and paddy fields. It mainly feeds on insects, fish, shrimp, crab, snail, water grass, rice, corn, etc. Nature has created its distinctive qualities. Duck meat has no smell, thin bones and sweet meat.

Yachang Dendrobium is a special product of Baise. In the Tang Dynasty medical classic "Tao Zang", Dendrobium Dendrobium was listed as "the first of the nine Chinese fairy grasses". Since the Tang and Song Dynasties, it has been listed as a royal tribute. Dendrobium candidum is born on a semi-shade rock in the mountains at an altitude of 1,600 meters. It is warm and humid, and has a semi-yin and a half-yang environment. It is not cold-tolerant.

Xilin Jiangjing is a solid beverage made from Xilin Huojiao as the main raw material, extracted with raw juice, concentrated after double effect, and refined with honey, white sugar and red sugar. Xilin has been planting Xilin Fire Ginger for thousands of years. Xilin people are very familiar with the medicinal diet, medicinal value and use of Xilin Huojiang. In the early years of the suppression of the anti-Qing uprising in Yunnan and Guizhou, the Governor of Yungui, Xilin, took Xilin Fire from his hometown to treat the soil and water, the cold and the cold and vomiting. Because ginger is not easy to store and inconvenient to transport, they sliced ​​the Xilin fire ginger slices and then shredded them into powder into a bag for easy carrying and use. This is the original prototype of Xilin Jiangjing.

Debao Navel Orange has a beautiful shape, sweet flesh, delicious taste and high quality. It is a mouth-watering Debao navel orange, thanks to its rich fertile land, abundant water source and unique climate. The spring water that flows down from the deep mountains, together with Jianhe, becomes the natural “milk” of Debao Navel Orange. It feeds Debao Navel Orange with a thin skin, beautiful appearance, no nuclear and juicy, tender and tender meat, sweet and delicious. It is delicious and nutritious.

Xilin Huo Jiangren called Jiang "high-quality students." Because of its high content of gingerol, the taste of food is hot, so it is called "fire ginger."

Baise has a history of mango planting for hundreds of years. The mangoes produced are beautiful in appearance, rich in aroma, high in sugar content, good in taste, resistant to storage and transportation, and of good quality. They are well received by consumers and fruit sellers. It has high nutritional value and contains a variety of vitamins and minerals. Baise mango has the characteristics of no pollution, good quality and fresh color.

Debao Hawthorn fruit is thick and fleshy, with fine meat quality, strong storage resistance and high nutritional value. It has the functions of lowering blood pressure, lowering blood fat, preventing aging and strengthening body immunity. Regular consumption of Debao Hawthorn products can strengthen stomach and digestion, prevent atherosclerosis, prolong life, and is regarded as the "fruit of longevity", which is favored by consumers.

Xilin County's unique climate and excellent soil environment are suitable for the breeding of sugar oranges. The fruit is round, the fruit is orange-red, bright and dazzling, the skin is thin, the flesh is crisp, the juice is slag, the taste is sweet and delicious, and the flavor is unique. It is the "king of the fruit" of citrus fruits.

Kiwifruit is a natural product of Leye County. Because of its good taste, unique physical and chemical indicators, and rich in longevity passwords, it is highly praised and loved by consumers. The products are exported to many provinces across the country.

Guangxi Longlin is the mountainous county producing the most chestnuts. The main producing areas are Shali, Kele, Pingya and Xinzhou. The annual output is 500 tons. Every year, the chestnut mature season, foreign merchants flock to Longlin to buy chestnut. One hundred tons of chestnuts are sold all over the county in one month, which is one of the pillars of economic forests and rich people. Chestnut is a highly nutritious food, such as making Sichuan cakes and dumplings are essential ingredients. Modern science found that the carotene content of chestnut is four times that of peanuts, and the vitamin C content is 18 times that of peanuts. It has a good effect of preventing cancer, lowering cholesterol, preventing blood clots and invading viruses and bacteria.

Guangxi Baise specialties Baise Camellia oil, Baise Camellia oil grows in the unique climate and soil environment possessed by Baise, making Baise Camellia oil unique in quality, containing 81.3% oleic acid, 2.3 points higher than the national level, and Baise Camellia oil contains selenium , reaching 0.0036 mg. This is the only camellia oil with selenium in the country. The unique quality of Baise Camellia oil is recognized worldwide.